Written specifically for non-scientists, this book is must-reading for anyone concerned about health and nutrition. With scientific facts to support the statements made about the known health benefits of fibre, Dr. Ory offers an interesting, sometimes humorous, approach that will appeal to the general reader. Although not intended to be the final word on dietary fibre (research goes on continually), the book is intended to quell rumours about fibre's benefits and limitations. Includes several recipes for simple, tasty dishes that contain both soluble and insoluble types of fibre.
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Book by Ory Robert L
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Da: Books by White/Walnut Valley Books, Winfield, KS, U.S.A.
Hardcover. Condizione: Fine. No Jacket. 1st Edition. American Chemical Society, Washington, DC. 1991. Hardcover. First Edition. Book is tight, square, and unmarked. Book Condition: Fine. No DJ as issued. White heavy laminate boards and spine with brown lettering n the spine and orange lettering on the front board along with food picture. 161 pp 8vo. This semi-technical volume, written specifically for non-scientists is a must read for anyone concerned about health and nutrition. With scientific facts to support the statements made about the know health benefits of fiber, the author offers an interesting, sometimes humorous, approach that will appeal to the general reader. The book is intended to quell rumors about fiber's benefits and limitations. A clean pristine copy. Codice articolo 007443
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Da: INDOO, Avenel, NJ, U.S.A.
Condizione: New. Brand New. Codice articolo 9780841217492
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Da: SHIMEDIA, Brooklyn, NY, U.S.A.
Condizione: New. Satisfaction Guaranteed or your money back. Codice articolo 0841217491
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