Biosensor and Chemical Sensor Technology: Process Monitoring and Control: 613 - Rilegato

9780841233300: Biosensor and Chemical Sensor Technology: Process Monitoring and Control: 613

Rilegato

ISBN 10: 0841233306 ISBN 13: 9780841233300

Casa editrice: American Chemical Society, 1995

Discusses the use of chemical sensors and biosensors for process and environmental monitoring and for medical applications. Presents advances in enzyme- and antibody-based biosensors, including enzyme electrodes and optical immunosensors. Discusses advances in acoustic, optical, and electrochemical biosensors. Describes on-line and off-line monitoring techniques for the fermentation process.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Contenuti:

K.R. Rogers and A. Mulchandani: Biomolecular Sensing for Bioprocess and Environmental Monitoring Applications
M. Tom-Moy, T.P. Doherty, R.L. Baer, and D. Spira-Solomon: Use of an Acoustic Wave Device as a Liquid Chromatography Detector
M. Eldefrawi, A. Eldefrawi, J. Wright, P. Emanuel, J. Valdes, and K.R. Rogers: Immunosensors for Detection of Chemical Mixtures: Antibody Affinities, Selectivities, and Cloning
M.D. Pease, L. Shriver-Lake, and F. S. Ligler: Adaptation of a Fiber-Optic Biosensor for Use in Environmental Monitoring
J.J. Horvath, M. Gueguetchkeri, A. Gupta, D. Penumatchu, and H. H. Weetall: A New Method for the Detection and Measurement of Polyaromatic Carcinogens and Related Compounds by DNA Intercalation
A. Mulchandani and L.C. Barrows: Chemically Modified Electrode for Hydrogen Peroxide Measurement by Reduction at Low Potential
F.W. Scheller, A. Makower, A.L. Ghindilis, F. F. Bier, E. Frster, U. Wollenberger, C. Bauer, B. Micheel, D. Pfeiffer, J. Szeponik, N. Michael, and H. Kaden: Enzyme Sensors for Subnanomolar Concentrations
K.T. Kinnear and H. G. Monbouquette: Electroenzymatic Sensing of Fructose Using Fructose Dehydrogenase Immobilized in a Self-Assembled Monolayer on Gold
W. Zhou and A. Mulchandani: Recent Advances in Bioprocess Monitoring and Control
S. B. Bambot, J.R. Lakowicz, J. Sipior, G. Carter, and G. Rao: Optical Measurement of Bioprocess and Clinical Analytes Using Lifetime-Based Phased Fluorimetry
C. Tran-Minh and H. Meier: Biosensor for On-Line Monitoring of Penicillin During Its Production by Fermentation
X. Zhou, H. Chung, M.A. Arnold, M. Rhiel, and D.W. Murhammer: Selective Measurement of Glutamine and Asparagine in Aqueous Media by Near-Infrared Spectroscopy
B. Hitzmann, R. Gomersall, J. Brandt, and A. van Putten: An Expert System for the Supervision of a Multichannel Flow Injection Analysis System
M. Dors, R. Simutis, and A. Lbbert: Hybrid Process Modeling for Advanced Process State Estimation, Prediction, and Control Exemplified in a Production-Scale Mammalian Cell Culture
Y. Chen, A. Arunakumari, G. Hart, and J. Cino: Optimization of an Escherichia coli Fed-Batch Fermentation Using a Turbidity Measurement System
B. Hitzmann, B. Schulze, M. Reinecke, and T. Scheper: The Automation of Two Flow-Injection Immunoassays Using a Flexible Software System