Articoli correlati a What to Eat: A Real-World Guide to Making Smart Choices

What to Eat: A Real-World Guide to Making Smart Choices - Brossura

 
9780848733209: What to Eat: A Real-World Guide to Making Smart Choices
Brossura
ISBN 10: 0848733207 ISBN 13: 9780848733209
Casa editrice: Oxmoor House, Incorporated, 2010

Sinossi

Stroll down the bread aisle...low carb, low fat, high fibre, natural organic. Who can keep up? Each chapter of this title takes readers to a different aisle and serves as a show and tell of serving sizes, what to look for on labels, and red flags to watch out for. Product comparisons and editors favourite picks for some of consumers most confusing purchases - such as yogurt, breads, spaghetti sauces, and more - give readers the information to make smart choices. With over 600 photos and expert advice from the editors of "Cooking Light", "What to Eat" answers real-world questions - without gimmicks in a highly visual, handheld guide that can be easily transported to the supermarket for reference.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull'autore

Cooking Light, America's leading epicurean magazine and authority on healthy cooking, is dedicated to helping its more than 12 million readers eat smart, be fit, and live well.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Oxmoor House, Incorporated
Data di pubblicazione
2010
Lingua
Inglese
ISBN 10 
0848733207
ISBN 13 
9780848733209
Rilegatura
Copertina flessibile
Numero di pagine
336
Redattore
Cooking Light Magazine
Contatto del produttore
non disponibile
Persona responsabile
Simone Casetta
0039 275422215
casetta@mondadori.it

Via Mondadori 1,
Segrate Milano
20090
Italia