Articoli correlati a Ball Canning Back to Basics: A Foolproof Guide to Canning...
Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More - Brossura
Sinossi
Can it, pickle it, and store it with confidence.
From making your own sweet jams and preserving whole fruits, to the fundamentals of brining vegetables, Ball Back to Basics focuses on the building block techniques and classic recipes that every canner should know. The book begins with in-depth information on the equipment you need, preparing your fruits and vegetables, and food safety guidance. Each canning and preserving method is thoroughly explained with step-by-step photographs and beginner-friendly tutorials highlighting key steps. Packed with 100 foolproof recipes for the modern pantry, a wealth of variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy teaching cookbook is designed to ensure success.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sugli autori
Ball Home Canning Products are the gold standard in home preserving supplies, and the trademark jars are on display in stores from coast to coast. As the authority in home food preservation, Newell Brands is committed to continuing the tradition started b the Ball brothers by providing quality products to help preserve freshly prepared foods.
Ball Home Canning Products are the gold standard in home preserving supplies, and the trademark jars are on display in stores from coast to coast. As the authority in home food preservation, Newell Brands is committed to continuing the tradition started b the Ball brothers by providing quality products to help preserve freshly prepared foods.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Editore:
Oxmoor House, Incorporated, 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Antico o usato
Paperback
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously. Codice articolo CIN0848754522VG
Compra usato
EUR 7,80
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Editore:
Oxmoor House, Incorporated, 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Antico o usato
Paperback
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Very Good. Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously. Codice articolo CIN0848754522VG
Compra usato
EUR 9,64
Spedizione gratuita
Spedito in U.S.A.
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Quantità: 1 disponibili
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Da: Goodwill Industries, Spokane, WA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. Condition: Good â" Used book with some visible wear. May include stickers on the cover, wear or absence of the dust jacket, wear to the spine or inside cover, slight corner curling, minor staining, and wear along the fore edge. All orders are shipped via UPS Mail Innovations and may take up to 10 business days from the initial scan to be delivered. Codice articolo INWV.0848754522.G
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EUR 6,10
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Quantità: 1 disponibili
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Editore:
TI Inc. Books (edition Illustrated), 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Antico o usato
Paperback
Da: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. Illustrated. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo 0848754522-8-1
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EUR 10,71
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Quantità: 1 disponibili
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Da: Oblivion Books, Seattle, WA, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Very Good. Softcover. Clean text - NO writing, NO highlighting to text. Very faint crease to first page and front cover at foot corner of fore-edge. Very good. Oversized. Clean text -- NO writing, NO highlighting to text.ÂPLEASE NOTE: Domestic US media (standard) US orders ONLY. NO international orders. Codice articolo mon0000233263
Compra usato
EUR 8,28
Spedizione EUR 4,91
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Quantità: 1 disponibili
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Ball Canning Back to Basics : A Foolproof Guide to Canning Jams, Jellies, Pickles & More
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. Codice articolo 28981038-n
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EUR 15,85
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More (Paperback or Softback)
Editore:
Oxmoor House 7/3/2017, 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Nuovo
Paperback or Softback
Da: BargainBookStores, Grand Rapids, MI, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback or Softback. Condizione: New. Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More. Book. Codice articolo BBS-9780848754525
Compra nuovo
EUR 18,28
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Spedito in U.S.A.
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Quantità: 5 disponibili
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Ball Canning Back to Basics: A Foolproof Guide to Canning Jams, Jellies, Pickles, and More
Da: California Books, Miami, FL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. Codice articolo I-9780848754525
Compra nuovo
EUR 21,15
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: Più di 20 disponibili
Immagini fornite dal venditore
Ball Canning Back to Basics (Paperback)
Editore:
Oxmoor House, Incorporated, 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Nuovo
Paperback
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. Can it, pickle it, and store it with confidence. If you can boil water, you can make your own delectable jams and jellies, try your hand at fresh-pack pickling, and jar savory sauces. Ball Canning Back to Basics focuses on the building-block techniques and easy, classic recipes every canner should know. The book begins with in-depth information on water bath canning, the equipment you need, and food safety guidance. Each preserving method is thoroughly explained with beginner-friendly tutorials and step-by-step photographs highlighting key steps. Learn to capture the sweet, ripe flavors of your favorite fruits and vegetables with 100 approachable, versatile recipes for the modern pantry. Packed with simple variation ideas for low-sugar and flavor change-ups, and time-tested tips from the most trusted authority in home canning, this handy guide delivers everything you need to successfully master home canning safely and deliciously. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9780848754525
Compra nuovo
EUR 21,46
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
Immagini fornite dal venditore
Ball Canning Back to Basics
Editore:
Oxmoor House, Incorporated, US, 2017
ISBN 10: 0848754522
ISBN 13: 9780848754525
Nuovo
Paperback
Da: Rarewaves USA, HEBRON, KY, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: New. Codice articolo LU-9780848754525
Compra nuovo
EUR 21,68
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: Più di 20 disponibili