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Cooking and Preserving Vegetables
Da: Sell Books, Elland, YORKS, Regno Unito
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good. Our good condition books are generally good for reading but not for gifting or collecting. They could have imperfections such as creasing, fanning, inscriptions, margin notes, yellowing, staining on edge or cover or pages, bumps, scuffs, etc etc (sometimes multiple of these). It's a wide category that encompasses anything that isn't almost-new down to anything that is slightly better than poor. We would NOT recommend gifting Good books - these should be considered reading copies. Our books are dispatched from a Yorkshire former cotton mill. We list via barcode/ISBN so please note that the images are stock images and may not be the exact copy you receive, furthermore the details about edition and year might not be accurate as many publishers reuse the same ISBN for multiple editions and as we simply scan a barcode or enter an ISBN we do not check the validity of the edition data when listing. If you're looking for an exact edition please don't order (at least not without checking with us first, although we don't always have time to check). We aim to dispatch prompty, the service used will depend on order value and book size. We can ship to most countries, see our shipping policies. Payment is via Abe only. Codice articolo SBAB-L-BB400199-RAG-20250513-G
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EUR 23,79
Spedizione EUR 9,27
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Cooking and Preserving Vegetables. (Colour Library of Step By Step Cookery)
Editore:
Orbis, London England, 1974
ISBN 10: 0856131741
ISBN 13: 9780856131745
Antico o usato
Rilegato
Da: The London Bookworm, East Sussex, Regno Unito
Valutazione del venditore 5 su 5 stelle
Cloth. Condizione: Very Good. Condizione sovraccoperta: Good. 1st Translation Edition. Translated by Marie-Christine Comte. Introduction by Gill Edden. This book is full of imaginative ways to prepare and cook vegetables from stuffed onions to cauliflower salad. Each colour pages contains a master recipe, illustrated by a picture of the finished dish and three pictures of the method of preparing it, and other recipes using similar ingredients. A detailed introduction gives you all the basic information you need about the subject in general. Illustrated. 64 pp. Couple of tiny tears to D/J.(We carry a wide selection of titles in The Arts, Theology, History, Politics, Social and Physical Sciences. academic and scholarly books and Modern First Editions etc.). Codice articolo 030593
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EUR 6,15
Spedizione EUR 28,67
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Cooking and Preserving Vegetables
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
hardcover. Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Codice articolo rev4407449958
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EUR 32,26
Spedizione EUR 5,91
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