EUR 13,40 per la spedizione da U.S.A. a Italia
Destinazione, tempi e costiDa: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Hardcover. Condizione: As New. No Jacket. Pages are clean and are not marred by notes or folds of any kind. ~ ThriftBooks: Read More, Spend Less 2.1. Codice articolo G0888503008I2N00
Quantità: 1 disponibili
Da: Russell Books, Victoria, BC, Canada
Condizione: Very Good. Codice articolo FORT312073
Quantità: 1 disponibili
Da: COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Hardcover. Condizione: Near Fine. Condizione sovraccoperta: Near Fine. Colour Photographs (illustratore). First Canadian Edition. A very nice copy without flaw. 8 X 12" 160 pages, 1.5 kg, published 1990. A comprehensive and practical guide to recognizing and using spices in culinary, domestic, and therapeutic ways. Full-color photographic identification guide to all the common and lesser known spices in all their different forms and an illustrated guide to spice mixtures features traditional and exotic spice blends from around the world. Also included are more than 80 delicious recipes, using both individual spices and blends. A household section shows how to mix the aromatic properties of spices in potpourri and pomanders. Codice articolo 34009
Quantità: 1 disponibili