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Essential Book of Shellfish
Da: HPB-Diamond, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_480550802
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EUR 6,22
Spedizione EUR 3,23
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The Essential Book of Shellfish
Editore:
Cool Hand Communications, 1983
ISBN 10: 0897090403
ISBN 13: 9780897090407
Antico o usato
paperback
Da: zenosbooks, San Francisco, CA, U.S.A.
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: Very Good in Wrappers. No Jacket. Deerfield Beach. 1983. Cool Hand Communications. Paperback Edition. Very Good in Wrappers. 0897090403. 154 pages. paperback. keywords: Food Cooking Shellfish. DESCRIPTION - Anyone who likes crabs, lobster, clams or any other shellfish will love this book! Unfortunately; many people deny themselves the enjoyment of fresh shellfish. Yet, with this book, preparing and dismantling this tasty seafood is not the arduous task they believe it to be. In addition to the easy-to-follow illustrations for dismantling, and a description of the tools necessary, this book has a rich offering of many time-tested recipes. inventory #13953. Codice articolo z13953
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EUR 8,00
Spedizione EUR 5,18
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Foto dell'editore
THE ESSENTIAL BOOK OF SHELLFISH; HOW TO PREPARE , DISMANTLE AND ENJOY CRABS, LOBSTER,CLAMS AND OTHER SHELLFISH
Editore:
Liberty Pub. Co., Cockeysville, Maryland, 1983
ISBN 10: 0897090403
ISBN 13: 9780897090407
Antico o usato
Trade Paperback
Copia autografata
Da: William L. Horsnell, Aylesford, NS, Canada
Valutazione del venditore 2 su 5 stelle
Trade Paperback. Condizione: Very Good +. 2nd Printing. A solid spine with light edge rubbing. No store stamp. Signed by Author(s). Codice articolo 006174
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EUR 3,33
Spedizione EUR 17,25
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Spedito da Canada a U.S.A.
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