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In this indispensable reference, Fix applies the practical language of science to the art of brewing.
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Informazioni sull?autore
The late George Fix will be remembered as a pioneer in finite element methods, phase field methods and for numerous other contributions to numerical analysis and applied mathematics. He also distinguished himself as the chairman of three mathematics departments. George had a second concurrent and distinguished career as a practitioner and scientist in the brewing of beer. He was named Homebrewer of the Year in 1981 by the American Homebrewers Association® (AHA). He wrote two books with his wife, Laurie, An Analysis of Brewing Techniques (Brewers Publications, 2008) and Vienna, Märzen, Oktoberfest (Brewers Publications, 1998). In addition, he authored a scientific treatise titled Principles of Brewing Science, which has gone through two editions. He was awarded the Distinguished Service Recognition Award by the Association of Brewers in 1991 and the Ninkasi award by the AHA in 1997, the highest honors bestowed by these organizations at the time.
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Principles of Brewing Science: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Paperback
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0937381748I3N00
Quantità: 1 disponibili
Foto dell'editore
Principles of Brewing Science: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Paperback
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0937381748I3N00
Quantità: 1 disponibili
Foto dell'editore
Principles of Brewing Science: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Paperback
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G0937381748I4N00
Quantità: 1 disponibili
Immagini fornite dal venditore
Principles of Brewing Science: A Study of Serious Brewing: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Brossura
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Most items will be dispatched the same or the next working day. A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo wbs5184095694
Quantità: 1 disponibili
Foto dell'editore
Principles of Brewing Science: A Study of Serious Brewing: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR001465796
Quantità: 9 disponibili
Foto dell'editore
Principles of Brewing Science: A Study of Serious Brewing: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Brossura
Da: Anybook.com, Lincoln, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,100grams, ISBN:9780937381748. Codice articolo 9479960
Quantità: 1 disponibili
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Principles of Brewing Science
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: New. Second Edition. The science and mystique of what makes truly great beer is explored with logic and order. The long-awaited second edition of the George Fix classic looks at ways in which fundamental science impacts brewing. This comprehensive and highly technical study bridges the gap between professional brewing texts and standard texts on chemistry, biochemistry and thermodynamics. Recent major developments in brewing science have been significant, especially in the most crucial determinants of beer flavour quality -- fermentation and oxidation. Dr Fix pays special attention to basic chemical pathways used by bacteria and wild yeast, chemical changes that occur during malting, and the application of gas laws to carbonation and dispensation. This is a book no brewer should be without. Codice articolo LU-9780937381748
Quantità: 10 disponibili
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Principles of Brewing Science
Da: Rarewaves USA United, OSWEGO, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: New. Second Edition. The science and mystique of what makes truly great beer is explored with logic and order. The long-awaited second edition of the George Fix classic looks at ways in which fundamental science impacts brewing. This comprehensive and highly technical study bridges the gap between professional brewing texts and standard texts on chemistry, biochemistry and thermodynamics. Recent major developments in brewing science have been significant, especially in the most crucial determinants of beer flavour quality -- fermentation and oxidation. Dr Fix pays special attention to basic chemical pathways used by bacteria and wild yeast, chemical changes that occur during malting, and the application of gas laws to carbonation and dispensation. This is a book no brewer should be without. Codice articolo LU-9780937381748
Quantità: 10 disponibili
Immagini fornite dal venditore
Principles of Brewing Science: A Study of Serious Brewing Issues
Editore:
Brewers Publications, 1999
ISBN 10: 0937381748
ISBN 13: 9780937381748
Antico o usato
Brossura
Da: Aspen Book Co., Denver, CO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: good. A well-loved companion. Corners and cover might show a little wear, and you could find some notes or highlights. The dust jacket might be MIA, it might have been a library book and extras aren't guaranteedâ"but the story's all there! Codice articolo PKV.0937381748.G
Quantità: 1 disponibili
Foto dell'editore
Principles of Brewing Science
Da: Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlanda
Valutazione del venditore 5 su 5 stelle
Condizione: New. 1999. 2nd Edition. Paperback. In this indispensable reference, Fix applies the practical language of science to the art of brewing. Num Pages: 189 pages, b/w illus. BIC Classification: PD; TDCT1; TDCT2; TVSW. Category: (G) General (US: Trade); (P) Professional & Vocational; (UP) Postgraduate, Research & Scholarly; (UU) Undergraduate; (XV) Technical / Manuals. Dimension: 231 x 153 x 13. Weight in Grams: 340. . . . . . Codice articolo V9780937381748
Quantità: 15 disponibili