Simply Delicious Cupcakes Cookbook: Also Including Allergen-Free Options: Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, Vegan and Vegetarian Recipes - Brossura

Kicinski, Carol

 
9780989661232: Simply Delicious Cupcakes Cookbook: Also Including Allergen-Free Options: Gluten-Free, Dairy-Free, Nut-Free, Egg-Free, Vegan and Vegetarian Recipes
Brossura
ISBN 10: 0989661237 ISBN 13: 9780989661232
Casa editrice: Simply Gluten Free, Inc., 2017

Sinossi

Step into the amazingly delectable world of Simply Delicious Cupcakes! Here are more than 60 of Carol’s personal family & entertaining all-time favorite cupcake and frosting recipes for every occasion, including flavors like Snickerdoodle, Red Velvet, Salted Caramel, German Chocolate, Irish Coffee, Pistachio, and much more. Plus, you’ll get tips, tricks, and techniques that make cupcake-baking just a bit easier. And with gorgeous, full-color photos of each cupcake recipe, you’ll have a hard time choosing which one to bake first! And on top of that, they all have allergen-free options, including gluten-free, dairy-free, nut-free, egg-free, refined sugar-free, and vegan. As Carol says, “Cupcakes are like mini celebrations you hold in your hand. They can make an ordinary day extraordinary.” So, lucky for you, possibly the world’s most delicious cupcakes are finally all in one cookbook! If you have an undying love for cupcakes, even if you are gluten-free, allergen-free, or vegan, this cookbook is sure to satisfy your sweet tooth. In fact, many of these recipes are sure to become new family favorites!

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Informazioni sull?autore

Carol is a TV chef in her seventh season on Daytime, an NBC based, nationally syndicated show. She is also the founder and editor-in-chief of Simply Gluten Free magazine, currently the most popular gluten free magazine in the marketplace. She is the author of three print cookbooks, including the best-selling books Simply Gluten Free Desserts (St. Martin’s Press, 2011), Simply Gluten Free Quick Meals (St. Martin’s Press, 2012), and Simply Gluten Free 5 Ingredient Cookbook (Topix Media Lab, 2016). Her recipes and articles have been published in more than 650 newspapers and magazines across the country. Carol started her career as a recipe developer for major corporations. Then, in 2007, she founded Simply Gluten Free, a gluten-free recipe and lifestyle blog and website. Her fans have made it one of the top gluten-free websites in the world, with over a quarter million Facebook followers and 2 million website visitors a year. Carol’s simplest passion is “Making recipes that are just plain good, period!”

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Editore
Simply Gluten Free, Inc.
Data di pubblicazione
2017
Lingua
Inglese
ISBN 10 
0989661237
ISBN 13 
9780989661232
Rilegatura
Copertina flessibile
Numero di pagine
78
Contatto del produttore
Manufactured by Amazon on behalf of the author
https://www.amazon.it/hz/contact-us

c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy
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