Extraction, Characterization, and Functional Assessment of Bioactive Compounds - Brossura

Brossura

ISBN 10: 1071639447 ISBN 13: 9781071639443

Casa editrice: Humana, 2025

Riassunto

This volume details methods and procedures on extraction, characterization, and functional assessment of bioactive compounds. Chapters guide readers through bioactive compounds, development, testing and characterization of phenolic compounds, and other compounds. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well-established and validated methods for readily reproducible laboratory protocols, and contain notes on how to avoid or solve typical problems.

 

Authoritative and cutting-edge, Extraction, Characterization, and Functional Assessment of Bioactive Compounds aims to ensure successful results in the further study of this vital field.

Su questo libro

Dalla quarta di copertina

This volume details methods and procedures on extraction, characterization, and functional assessment of bioactive compounds. Chapters guide readers through bioactive compounds, development, testing and characterization of phenolic compounds, and other compounds. Written in the format of the Methods and Protocols in Food Science series, the chapters include an introduction to the respective topic, list necessary materials and reagents, detail well-established and validated methods for readily reproducible laboratory protocols, and contain notes on how to avoid or solve typical problems.

 

Authoritative and cutting-edge, Extraction, Characterization, and Functional Assessment of Bioactive Compounds aims to ensure successful results in the further study of this vital field.

Dettagli dell'edizione

• Editore: Humana
• Data di pubblicazione: 2025
• Lingua: Inglese
• ISBN 10: 1071639447
• ISBN 13: 9781071639443
• Rilegatura: Copertina flessibile
• Numero di pagine: 196
• Redattore: Figueiredo González María, Reboredo Rodríguez Patricia, Martínez Carballo Elena
• Contatto del produttore: non disponibile
• Persona responsabile: Springer Nature Customer Service Center GmbH; ProductSafety@springernature.com; ; Europaplatz 3,69115 Heidelberg, Germany; Heidelberg; 69115; Germania