Articoli correlati a Understanding Food: Principles and Preparation
Sinossi
The Lab Manual includes recipes and experiments appropriate for a food principles and food preparation course, organized to match the sequence of topics in the text. Each lab begins with an introduction and pre-lab questions, followed by an overview of the objectives, procedures, recipes, and post-lab questions.
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- EditoreWadsworth Pub Co
- Data di pubblicazione2014
- ISBN 10 1133607160
- ISBN 13 9781133607168
- RilegaturaCopertina flessibile
- LinguaInglese
- Numero di pagine329
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th
Da: Grumpys Fine Books, Tijeras, NM, U.S.A.
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th
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Cengage Learning (edition 5), 2014
ISBN 10: 1133607160
ISBN 13: 9781133607168
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Paperback. Condizione: Fair. 5. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Codice articolo 1133607160-7-1-42
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Foto dell'editore
Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th
Editore:
Cengage Learning (edition 5), 2014
ISBN 10: 1133607160
ISBN 13: 9781133607168
Antico o usato
Paperback
Da: BooksRun, Philadelphia, PA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. 5. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported. Codice articolo 1133607160-11-1-42
Quantità: 1 disponibili
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th
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paperback. Condizione: Good. This item is in overall good condition. Covers and dust jackets are intact but may have minor wear including slight curls or bends to corners as well as cosmetic blemishes including stickers. Pages are intact but may have minor highlighting/ writing. Binding is intact; however, spine may have slight wear overall. Digital codes may not be included and have not been tested to be redeemable and/or active. Minor shelf wear overall. Please note that all items are donated goods and are in used condition. Orders shipped Monday through Friday! Your purchase helps put people to work and learn life skills to reach their full potential. Orders shipped Monday through Friday. Your purchase helps put people to work and learn life skills to reach their full potential. Thank you! Codice articolo 466XBX001GB1
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Lab Manual for Brown's Understanding Food: Principles and Preparation, 5th
Da: Grumpys Fine Books, Tijeras, NM, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Prompt service guaranteed. Codice articolo Clean1133607160
Quantità: 1 disponibili