Human Resource Management in the Hotel and Catering Industry - Rilegato

Boella, M. J.

Rilegato

ISBN 10: 1138289922 ISBN 13: 9781138289925

Casa editrice: Routledge, 2017

Riassunto

This book, first published in 1987, gives valuable insights into the characteristics of employment in the hotel and catering industry and useful guidance on personal techniques. It deals with fundamental issues, such as personnel policy, as well as with practical techniques.

Human Resource Management in the Hotel and Catering Industry has been written as an introductory text to human resource management in the hospitality industry. It is suitable reading for students, line managers and personnel managers in the many different sectors of the business.

Su questo libro

Informazioni sull?autore

Boella, M. J.

Dettagli dell'edizione

• Editore: Routledge
• Data di pubblicazione: 2017
• Lingua: Inglese
• ISBN 10: 1138289922
• ISBN 13: 9781138289925
• Rilegatura: Copertina rigida
• Numero edizione: 1
• Numero di pagine: 286
• Contatto del produttore: non disponibile
• Persona responsabile: Yeepin GmbH; 492000000000; sunshine12232@outlook.com; ; Alleestr.11; Kaiserslautern; Rheinland-Pfalz; 67655; Germania