Methods of Detection and Identification of Bacteria - Brossura

Mitruka, B. M.

Brossura

ISBN 10: 1138560855 ISBN 13: 9781138560857

Casa editrice: Routledge, 2019

Riassunto

The objective of this book is to present a critical review and evaluation of the so-called conventional methods currently being used for bacterial identification, as well as to discuss the new approaches for the detection and identification of bacteria. Morphological, biochemical, and serological methods of detection and identification of bacteria in clinical specimens are emphasised, and current methods of characterization and enumeration of bacteria in air, water, milk, and other food materials are also described.

Su questo libro

Informazioni sull'autore

Brij M. Mitruka, M.S., Ph.D. is Director of the BHP Clinical Laboratory, Westchester, Pennsylvania and Associate Professor of Microbiology, Temple University School of Dentistry, Philadelphia, Pennsylvania. Dr. Mitruka graduated in 1955 from Dungar College, Bikaner, Rajasthan, India with an I.Sc. degree and obtained his B.V.Sc. and A.H. degrees in 1959 from Rajasthan Veterinary College, Bikaner. He received his M.S. and Ph.D. degrees in 1962 and 1965, respectively, from Michigan State University, and East Lansing.

Dettagli dell'edizione

• Editore: Routledge
• Data di pubblicazione: 2019
• Lingua: Inglese
• ISBN 10: 1138560855
• ISBN 13: 9781138560857
• Rilegatura: Copertina flessibile
• Numero edizione: 1
• Numero di pagine: 270
• Contatto del produttore: Taylor and Francis, GPSR Taylor and Francis; gpsr@taylorandfrancis.com; ; Taylor & Francis Verlag GmbH, Kaufingerstraße 24; München; 80331; Germania