Excerpt from Wine: And the Wine Trade
The accumulated store of knowledge which we have inherited from past generations is altogether beyond the power of assimilation of any single human brain. Yet what is already known to us is not sufficient to still our craving for more knowledge on the contrary, our generation shall hand down to the next immensely greater treasures than it received. We can never know enough: we may often know too much, but, if we do, it is because we do not know enough.
Although it is as impossible as it would be unnecessary for any single person to comprehend the sum total of human knowledge, it is both possible and desirable that we Should all apprehend at least some of the main facts to which the causation and effects of phenomena and objects in our everyday life are due or believed to be due.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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Destinazione, tempi e costiDa: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo LW-9781330738061
Quantità: 15 disponibili
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo LW-9781330738061
Quantità: 15 disponibili
Da: Forgotten Books, London, Regno Unito
Paperback. Condizione: New. Print on Demand. This accessible guide to the history of wine provides a comprehensive overview of the subject, from the origins of viticulture in ancient times to the modern wine trade. The author traces the development of wine-making techniques, explores the different grape varieties used in wine production, and examines the role of climate and soil in determining the characteristics of different wines. The book also discusses the history of wine consumption in different cultures, from the use of wine in religious rituals to its role in social gatherings and celebrations. The author's insights shed light on the complex relationship between wine, culture, and history, making this book an essential resource for anyone interested in understanding the world of wine. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Codice articolo 9781330738061_0
Quantità: Più di 20 disponibili