Excerpt from The Complete Forcing-Gardener, or the Practice of Forcing Fruits, Flowers and Vegetables to Early Maturity and Perfection: By the Aid of Artificial Heat, in the Various Departments Usually Constructed for This Purpose
A week or fortnight before you begin with fire, put on all the glalfes, in order to prepare the trees gradually for the arti ficial heat.
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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.
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EUR 1,91 per la spedizione da U.S.A. a Italia
Destinazione, tempi e costiDa: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo LW-9781332236329
Quantità: 15 disponibili
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo LW-9781332236329
Quantità: 15 disponibili
Da: Forgotten Books, London, Regno Unito
Paperback. Condizione: New. Print on Demand. This book is the definitive guide to forcing fruit, flowers, and vegetables to grow at an early stage, a groundbreaking technique devised by the author. Prior to this work, little was known about this technique and it was rarely employed. This book not only gives explicit instructions on how to force different plants, but also explores the contextual history and development of the practice. The author demonstrates the ways that forcing has allowed the cultivation of plants from different climates to flourish in Britain, and expanded the range of seasonal produce available. The techniques that the author elucidates in this book have revolutionized contemporary horticulture and continue to inform modern gardening practices. This book is a reproduction of an important historical work, digitally reconstructed using state-of-the-art technology to preserve the original format. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in the book. print-on-demand item. Codice articolo 9781332236329_0
Quantità: Più di 20 disponibili