Provisional Methods for the Determination of Food Preservatives as Authorized by the Association of Official Agricultural Chemists, 1905 - Rilegato

Rilegato

ISBN 10: 1340223082 ISBN 13: 9781340223083

Casa editrice: Sagwan Press, 2015

Riassunto

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Dettagli dell'edizione

• Editore: Sagwan Press
• Data di pubblicazione: 2015
• Lingua: Inglese
• ISBN 10: 1340223082
• ISBN 13: 9781340223083
• Rilegatura: Copertina rigida
• Numero di pagine: 24
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile