Food Insecurity, Vulnerability and Human Rights Failure - Brossura

Guha-Khasnobis, Basudeb; Acharya, Shabd S.; Davis, Benjamin

 
9781349363377: Food Insecurity, Vulnerability and Human Rights Failure
Brossura
ISBN 10: 1349363375 ISBN 13: 9781349363377
Casa editrice: Palgrave Macmillan, 2007

Sinossi

This volume discusses the significance of human rights approaches to food and the way it relates to gender considerations, addressing links between hunger and the HIV/AIDS pandemic, agricultural productivity and the environment.

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Informazioni sull?autore

MANJU BALANA Institute of Development Studies, Jaipur (Rajasthan), IndiaPRADEEP BHARGAVA Institute of Development Studies, Jaipur (Rajasthan), IndiaLYNN BROWN Rural Development Specialist, World Bank, USAANDREW CHARMAN Director, Sustainable Livelihood Consultants, Cape Town, South AfricaJOHN CURRY Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyALESSANDRA GARBERO, Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyUGO GENTILINI Policy Economist, Social Protection and Livelihoods Service, UN World Food Programme (WFP)JAMES HODGE Engagement Manager at Genesis Analytics; Seasonal Lecturer, WITSJOHN HOURIHAN Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyJOSEPH T. KARUGIA Department of Agricultural Economics, University of Nairobi, KenyaYIANNA LAMBROU Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyREGINA LAUB Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyJOHN UHURU MANYENGO Kenya Agricultural Research Institute, Kakamega, KenyaWILLIS OLUOCH-KOSURA Department of Agricultural Economics, University of Nairobi, KenyaISABELLA RAE Right to Food Consultant, Food and Agricultural Organization of the UN (FAO)NIRA RAMACHANDRAN Consultant, Unicef, New Delhi, IndiaK. L. SHARMA School of Economics, The University of the South Pacific, Suva, FijiSHANNON STOKES Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyJULIAN THOMAS Former Coordinator, Right to Food Unit, Food and Agricultural Organization of the United Nations (FAO)ANDREW THORNE-LYMAN Public Health Nutrition Officer, Headquarters of the World Food ProgrammeMARGRET VIDAR Legal Officer, Food and Agricultural Organization of the UN (FAO)S. VIVEK Graduate Student, Syracuse University, USAGUANGHUA WAN Senior Research Fellow, Project Director and Director for Visiting Fellowship and Internship Programme, UNU-WIDER, FinlandJULLIET WANJIKU World Agroforestry Centre (ICRAF), Nairobi, KenyaPATRICK WEBB Former Chief of Nutrition for WFP; Dean for Academic Affairs, Friedman School of Nutrition Science and Policy, Tufts University, Boston, USAESTHER SILVANA WIEGERS Food and Agricultural Organization of the UN (FAO), Gender and Development Division, Rome, ItalyZHANGYUE ZHOU Associate Professor in Business Studies, School of Business, James Cook University, Australia

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Editore
Palgrave Macmillan
Data di pubblicazione
2007
Lingua
Inglese
ISBN 10 
1349363375
ISBN 13 
9781349363377
Rilegatura
Copertina flessibile
Numero edizione
1
Numero di pagine
396
Contatto del produttore
Springer Nature Customer Service Center GmbH
ProductSafety@springernature.com

Europaplatz 3,69115 Heidelberg, Germany
Heidelberg
69115
Germania

Altre edizioni note dello stesso titolo

9780230553576: Food Insecurity, Vulnerability and Human Rights Failure

Edizione in evidenza

ISBN 10:  0230553575 ISBN 13:  9780230553576
Casa editrice: Palgrave Macmillan, 2007
Rilegato