Fish And Shellfish: The Essential Cookbook - Brossura

Zilli, Aldo

 
9781552857373: Fish And Shellfish: The Essential Cookbook
Brossura
ISBN 10: 1552857379 ISBN 13: 9781552857373
Casa editrice: Whitecap Books Ltd, 2006

Sinossi

Organized according to type of fish or shellfish, a handy cooking reference furnishes step-by-step photographs and instructions that demonstrate essential culinary equipment and preparation techniques, with helpful information on how to select, preserve, and store fish, as well as one hundred recipes and valuable tips from top international chefs. Original.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Informazioni sull?autore

Aldo Zilli is a flamboyant London restaurateur and chef patron of the Zilli Fish Group. He runs two acclaimed seafood restaurants, Zilli Fish and Zilli Fish Too, and advises Seafoodirect, a service for consumers and trade customers on how to cook different types of fish.

Aldo Zilli is a flamboyant London restaurateur and chef patron of the Zilli Fish Group. He runs two acclaimed seafood restaurants, Zilli Fish and Zilli Fish Too, and advises Seafoodirect, a service for consumers and trade customers on how to cook different types of fish.

Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.

Editore
Whitecap Books Ltd
Data di pubblicazione
2006
Lingua
Inglese
ISBN 10 
1552857379
ISBN 13 
9781552857373
Rilegatura
Copertina flessibile
Numero di pagine
143
Contatto del produttore
non disponibile
Persona responsabile
non disponibile