Sinossi
The Weekend Chef is a blueprint to simplify your life. This book intends to broaden your cooking repertoire, while at the same time, minimise the time spent in the kitchen during the week. This is accomplished simply by using pieces of your weekend creations to whip up lively weekday dishes. Planning ahead is an acquired skill, but one that can easily learned. It is also the key to cooking with ease. There is no reason why the weekday cooking experience should be chaotic or unpleasant. Rather, it should be just as rewarding as a labour-intensive weekday meal.
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Foto dell'editore
The Weekend Chef : A New Approach to Everyday Cooking
Editore:
Bristol Publishing Enterprises, 1999
ISBN 10: 1558672230
ISBN 13: 9781558672239
Antico o usato
Brossura
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. illustrated edition. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo GRP98720717
Compra usato
EUR 7,86
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Weekend Chef
Da: GoldBooks, Denver, CO, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. New Copy. Customer Service Guaranteed. Codice articolo 26H14_1_1558672230
Compra nuovo
EUR 94,65
Spedizione EUR 4,77
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili