The New Glucose Revolution: The Authoritative Guide to the Glycemic Index, the Dietary Solution for Lifelong Health - Brossura

Foster-Powell, Kaye M.; Wolever, Thomas M. S.; Colagiuri, Stephen

Brossura

ISBN 10: 1569245061 ISBN 13: 9781569245064

Casa editrice: Marlowe & Co, 2003

Riassunto

Completely revised, updated, and expanded to include the latest information, an essential guide describes the negative effects of carbohydrates on blood sugar; emphasizes the importance of maintaining blood glucose control; includes tables of glycemic-index values for nearly 800 foods; and much more. Original.

Su questo libro

Informazioni sull?autore

Jennie Brand-Miller, PhD, is one of the world's foremost authorities on the glycemic index.

Brand-Miller and Kaye Foster-Powell, BSc, MNutr & Diet, are coauthors of many books in the New York Times bestselling New Glucose Revolution series.

Thomas M. S. Wolever, MD, PhD, is professor in nutritional sciences, University of Toronto, and a member of the Division of Endocrinology and Metabolism, St. Michael's Hospital, Toronto.

Stephen Colagiuri, MD, is professor of medicine at the Institute of Obesity, Nutrition and Exercise at the University of Sydney.

Dettagli dell'edizione

• Editore: Marlowe & Co
• Data di pubblicazione: 2003
• Lingua: Inglese
• ISBN 10: 1569245061
• ISBN 13: 9781569245064
• Rilegatura: Copertina flessibile
• Numero di pagine: 304
• Redattore: Brand-Miller Jennie, Brand Miller Janette
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile