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Libro 1 di 13: Field Guide
Sinossi
Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull'autore
Anita Chu is a graduate of Tante Marie’s Professional Pastry program, a former baker for Bittersweet Chocolate Café, and the author of Field Guide to Cookies. She channels her love of sweets, writing, and photography into her award-winning Web site, Dessert First. She lives in San Francisco.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Editore:
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Antico o usato
Paperback
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Codice articolo 00100759888
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EUR 4,51
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 3 disponibili
Foto dell'editore
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Editore:
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Antico o usato
Paperback
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Fair. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Codice articolo 00097782175
Compra usato
EUR 4,51
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Spedito in U.S.A.
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Quantità: 1 disponibili
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Field Guide to Candy: How To Identify and Make Virtually Every Candy Imaginable
Da: Greenworld Books, Arlington, TX, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: like_new. Fast Free Shipping â" Excellent condition book with clean cover and pages. Barely handled, with minimal wear. An outstanding copy, close to enjoy! Codice articolo GWV.159474419X.LN
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Field Guide to Candy : How to Identify and Make Virtually Every Candy Imaginable
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 5318589-6
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EUR 6,18
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Field Guide to Candy : How to Identify and Make Virtually Every Candy Imaginable
Da: Better World Books, Mishawaka, IN, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 1509324-6
Compra usato
EUR 6,18
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Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 2 disponibili
Foto dell'editore
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Editore:
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Antico o usato
Paperback
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Good. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Codice articolo CIN159474419XG
Compra usato
EUR 6,35
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 3 disponibili
Foto dell'editore
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Editore:
Andrews McMeel Publishing, 2009
ISBN 10: 159474419X
ISBN 13: 9781594744198
Antico o usato
Paperback
Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: Fair. Includes traditional favourites and exotic treats ranging from peanut butter cups and salt-water taffy to Pastelia (Greek honey candy) and Turkish Delight.This work offers instructions on how to prepare, make, serve and store your creations. Codice articolo CIN159474419XA
Compra usato
EUR 6,35
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Da: Wonder Book, Frederick, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Very Good. Very Good condition. A copy that may have a few cosmetic defects. May also contain light spine creasing or a few markings such as an owner's name, short gifter's inscription or light stamp. Codice articolo K05Q-00856
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EUR 6,42
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Quantità: 1 disponibili
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Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Good. No Jacket. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less. Codice articolo G159474419XI3N00
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EUR 7,42
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Quantità: 1 disponibili
Foto dell'editore
Field Guide to Candy: How to Identify and Make Virtually Every Candy Imaginable
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G159474419XI4N00
Compra usato
EUR 7,42
Spedizione gratuita
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 1 disponibili