The Practical Distiller: An Introduction To Making Whiskey, Gin, Brandy, Spirits - Brossura

McHarry, Samuel

 
9781619492417: The Practical Distiller: An Introduction To Making Whiskey, Gin, Brandy, Spirits

Sinossi

McHarry’s classic handbook offers recipes and distillation methods for a variety of spirits and liqueurs. A thorough overview of the numerous processes by which whiskey and other alcohol varieties are derived, The Practical Distiller is also notable for detailing the history of alcohol and safety precautions associated with myriad distillation techniques.

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L'autore

Samuel McHarry, an author who lived in the late 1700's and early 1800's, is best known for his book "The Practical Distiller" which was first published in 1809.

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