The Lectin Free Cookbook: The Complete Guide To Reduce Infiammation, Digestive Issues And Prevent Disease (100 + Fast And Easy Lectin Free Recipes) - Brossura

Liberti, Alice

 
9781724076885: The Lectin Free Cookbook: The Complete Guide To Reduce Infiammation, Digestive Issues And Prevent Disease (100 + Fast And Easy Lectin Free Recipes)
Brossura
ISBN 10: 1724076884 ISBN 13: 9781724076885
Casa editrice: Independently published, 2018

Sinossi

Lectins are a type of proteins that bind to cell membranes. It is found in many foods we eat, especially in legumes and cereals. These proteins can be improved in a number of ways, ranging from digestion to the increase in chronic disease and have been shown to cope with the formation of red blood cells.
Lectins are also classified as antinutrients because they block absorption of nutrients.
In this book you could find a lot of useful lectin-free recipes. You will be able to prepare fast, delicious and healthy meals with easy-to-find ingredients which don’t cost much. Enjoy healthy, simple and tasty meals that do not compromise your body's immune system.
Grab this book today!!

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Editore
Independently published
Data di pubblicazione
2018
Lingua
Inglese
ISBN 10 
1724076884
ISBN 13 
9781724076885
Rilegatura
Copertina flessibile
Numero di pagine
150
Contatto del produttore
Manufactured by Amazon on behalf of the author
https://www.amazon.it/hz/contact-us

c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy
Luxembourg
L-1855
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