The definitive guide to coffee, from simple bean to irresistible beverage, including over 100 classic coffee recipes.
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Mary Banks is a native of Texas, and lived in Rome before working at the International Coffee Organization in London. She has been trained in all aspects of coffee processing, roasting, grinding, blending and brewing. Christine McFadden is a food writer and editor, contributing to many publications such as BBC Good Food, House and Garden and Healthy Eating. Catherine Atkinson works as a full-time writer and food consultant. Her published works include Pastry and Preserves (both Lorenz Books).
Book by Banks Mary Mcfadden Christine Atkinson Catherine
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Da: AwesomeBooks, Wallingford, Regno Unito
Paperback. Condizione: Very Good. Complete Book of Coffee: The Definitive Guide to Coffee, from Humble Bean to Irresistible Beverage This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9781780190662
Quantità: 2 disponibili
Da: Better World Books, Mishawaka, IN, U.S.A.
Condizione: Very Good. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 51308687-6
Quantità: 1 disponibili
Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo GRP88795023
Quantità: 1 disponibili
Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 52632347-20
Quantità: 1 disponibili
Da: Bahamut Media, Reading, Regno Unito
Paperback. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9781780190662
Quantità: 2 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Very Good. This is the definitive guide to coffee, from humble bean to irresistible beverage. This is the definitive illustrated guide to the history and usage of the coffee bean. It includes more than 100 classic recipes using coffee - 30 for coffee drinks and over 70 for great desserts, cakes and cookies. It offers a fascinating tour of coffee throughout history that traces the enduring appeal of coffee, from its early use by dervishes to the widespread popularity of coffee houses across the world. It features a guide to coffee-producing countries around the globe, exploring the wide range of flavours, aromas and characteristics to be found from the different beans. It offers advice on how to achieve a truly satisfying cup of coffee whatever brewing equipment is used - from simple saucepan to electric espresso machine. It provides fabulous photography throughout, including 585 specially commissioned colour pictures. This comprehensive guide explores all aspects of coffee, from aromatic beverage to indispensable cooking ingredient. This book is divided into two main sections: the reference section includes a history of coffee drinking around the world, the rise of coffee houses and cafes, as well as giving comprehensive advice on the wide range of coffee brewing equipment available. The recipe section, features 30 coffee drinks and over 70 step-by-step recipes for delicious desserts, cakes and cookies. All the classic coffee dishes are included, such as Tiramisu, and Coffee and Cardamon Zabaglione making this book a must for coffee-lovers everywhere. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR005388113
Quantità: 3 disponibili
Da: HR1 Books, Hereford, Regno Unito
Paperback. Condizione: Very Good. Same / next day dispatch (Monday - Friday), Codice articolo mon0000121827
Quantità: 1 disponibili