Research Handbook on Environment, Health and the WTO - Brossura

Brossura

ISBN 10: 1782544828 ISBN 13: 9781782544821

Casa editrice: Edward Elgar Pub, 2014

Riassunto

This Handbook provides state-of-the-art analysis by leading authors on the links between the international trade regime and health and environment concerns - concerns that make up an increasing proportion of WTO dispute settlement.

Research Handbook on Environment, Health and the WTO surveys fields as diverse as climate change mitigation, non-communicable diseases, nanotechnology and public health care. The volume brings to the fore the debates and complexities surrounding these issues and their implications for the international trading system.

The Handbook begins in Part I with a survey of general issues that sets a context for the more specific sectorial studies. Part II considers the most pressing issues within health regulation and trade law, whilst Part III is devoted to environmental regulation and its interface with trade law. Part IV looks specifically at aspects of the dispute settlement process and in particular standard of review, and the book concludes in Part V with a consideration of the impact of trade measures on the health and environment regimes of emerging economies.

This comprehensive yet concise Handbook will appeal to academics and researchers in international trade law and environmental law, as well as trade law practitioners.

Su questo libro

Informazioni sull'autore

Edited by Geert Van Calster, Full Professor, KU Leuven, Belgium, Visiting Professor, Monash University, Melbourne, Australia and a practising member of the Belgian Bar and Denise Prévost, Maastricht University, the Netherlands

Dettagli dell'edizione

• Editore: Edward Elgar Pub
• Data di pubblicazione: 2014
• Lingua: Inglese
• ISBN 10: 1782544828
• ISBN 13: 9781782544821
• Rilegatura: Copertina flessibile
• Numero di pagine: 857
• Redattore: Van Calster Geert, Prevost Denise
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile