Kosher Cooking: The Ultimate Guide to Jewish Food and Cooking, With Over 75 Traditional Recipes - Brossura

Spieler, Marlena

Brossura

ISBN 10: 1844767906 ISBN 13: 9781844767908

Casa editrice: Southwater Pub, 2010

Riassunto

With its introduction chronicling the dispersal of different Jewish communities and the effect this has had on their styles of cooking, this is not just a recipe book, but a fascinating read. The ultimate guide to jewish food and cooking, with over 75 traditional recipes.

Su questo libro

Informazioni sull?autore

Marlena Spieler has written more than 30 cookbooks, and has twice won the award for the Best Cookbook in the English Language at the World Cookbook Awards. She writes for newspapers and magazines in both Britain and the United States, including The Guardian, The Times, Saveur and Bon Appetit. She has been shortlisted twice as food broadcaster of the year for her work on BBC Radio 4, and appears on the Julia Somerville Programme on LBC Radio each week as the food critic.

Dettagli dell?edizione

• Editore: Southwater Pub
• Data di pubblicazione: 2010
• Lingua: Inglese
• ISBN 10: 1844767906
• ISBN 13: 9781844767908
• Rilegatura: Copertina flessibile
• Numero di pagine: 128
• Contatto del produttore: non disponibile