Meat Eats (Quick and Easy, Proven Recipes Series): Quick & Easy, Proven Recipes - Brossura

Gina Steer (General Editor); Flame Tree Recipes

Brossura

ISBN 10: 1847861822 ISBN 13: 9781847861825

Casa editrice: Flame Tree Publishing, 2008

Riassunto

As much as vegetable dishes can be delicious, sometimes we just crave something a bit more meaty - literally. From Cornish Pasties to Sticky Braised Spare Ribs to Crown Roast of Lamb, a wide range of meat dishes are provided here, broken down into beef, pork, lamb, rabbit, and poultry. There are even helpful sections at the beginning on the different types of meat and cuts. This book features easy-to-follow methods accompanied by clear step-by-step photography.

Su questo libro

L'autore

Gina Steer is a well-established and successful food writer with over 30 international cookbooks to her name. She is an experienced food stylist working for both consumer magazines and book publishers, plus she has worked for many of the leading PR companies in the UK. For many years she was cookery editor for two of the leading consumer magazines. Being passionate about food, Gina believes that cooking should be fun, easy to prepare and cook and says that 'anyone can cook; if you can read, you can cook.'

Product Description

Unusual book

Su questa edizione

• Editore: Flame Tree Publishing
• Data di pubblicazione: 2008
• ISBN 10: 1847861822
• ISBN 13: 9781847861825
• Rilegatura: Copertina flessibile
• Numero di pagine: 352