Articoli correlati a Pasta: The Essential New Collection from the Master...
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This is the ultimate book on pasta, imagined, created and cooked by the master of Italian cookery. Antonio Carluccio's Pasta combines his inimitable knowledge with his expert taste buds to provide over 100 original and irresistible pasta recipes in this definitive book. The book begins with an instructional masterclass, teaching the reader everything they will need to know about pasta—how to cook it and how to marry it with the perfect sauce—with accompanying step-by-step photography should you choose to make your own. This title covers everything any cook will need to know in order to create the perfect bowl of pasta.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull'autore
Antonio Carluccio moved to London in 1975, set up and ran the Neal Street Restaurant and spent 10 years developing the hugely successful Carluccio's Caffes in the UK. He has written thirteen bestselling books, all successfully sold internationally.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Pasta: The Essential New Collection from the Master of Italian Cookery
Editore:
Quadrille Publishing, 2015
ISBN 10: 1849496641
ISBN 13: 9781849496643
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Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Hardback. Condizione: Good. This is the ultimate book on pasta, imagined, created and cooked by the master of Italian cookery. Antonio Carluccio's>Pasta combines his inimitable knowledge with his expert taste buds to provide over 100 original and irresistible pasta recipes in this definitive book. The book begins with an instructional masterclass, teaching the reader everything they will need to know about pasta--how to cook it and how to marry it with the perfect sauce--with accompanying step-by-step photography should you choose to make your own. This title covers everything any cook will need to know in order to create the perfect bowl of pasta. Codice articolo 00104186654
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Pasta: The Essential New Collection from the Master of Italian Cookery
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Condizione: acceptable. Book is in acceptable condition and shows signs of wear. Book may also include underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. Codice articolo ZEV.1849496641.A
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Pasta: The Essential New Collection from the Master of Italian Cookery
Da: Greenworld Books, Arlington, TX, U.S.A.
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Condizione: very_good. Fast Free Shipping â" Very Good condition book with a firm cover and clean pages. Shows normal use and some light wear or limited notes markings. A solid, nice copy to enjoy. Codice articolo GWV.1849496641.VG
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Pasta: The Essential New Collection from the Master of Italian Cookery
Editore:
Quadrille Publishing, 2015
ISBN 10: 1849496641
ISBN 13: 9781849496643
Antico o usato
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Da: World of Books Inc, Montgomery, IL, U.S.A.
Valutazione del venditore 4 su 5 stelle
Hardback. Condizione: Good. This is the ultimate book on pasta, imagined, created and cooked by the master of Italian cookery. Antonio Carluccio's>Pasta combines his inimitable knowledge with his expert taste buds to provide over 100 original and irresistible pasta recipes in this definitive book. The book begins with an instructional masterclass, teaching the reader everything they will need to know about pasta--how to cook it and how to marry it with the perfect sauce--with accompanying step-by-step photography should you choose to make your own. This title covers everything any cook will need to know in order to create the perfect bowl of pasta. Codice articolo CIN1849496641G
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Pasta: The Essential New Collection from the Master of Italian Cookery
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
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Hardcover. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G1849496641I4N00
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Pasta: The Essential New Collection from the Master of Italian Cookery
Da: ThriftBooks-Atlanta, AUSTELL, GA, U.S.A.
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Hardcover. Condizione: Very Good. No Jacket. Former library book; May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G1849496641I4N10
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Pasta : The Essential New Collection from the Master of Italian Cookery
Editore:
Quadrille Publishing, Limited, 2015
ISBN 10: 1849496641
ISBN 13: 9781849496643
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Da: Better World Books, Mishawaka, IN, U.S.A.
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Condizione: Very Good. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 14121797-6
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Pasta : The Essential New Collection from the Master of Italian Cookery
Editore:
Quadrille Publishing, Limited, 2015
ISBN 10: 1849496641
ISBN 13: 9781849496643
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Da: Better World Books: West, Reno, NV, U.S.A.
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Condizione: Fine. Used book that is in almost brand-new condition. May contain a remainder mark. Better World Books: Buy Books. Do Good. Codice articolo 52445483-6
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Pasta: The Essential New Collection from the Master of Italian Cookery
Da: HPB-Emerald, Dallas, TX, U.S.A.
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hardcover. Condizione: Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! Codice articolo S_483208657
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Pasta: The Essential New Collection from the Master of Italian Cookery
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
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Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR011511541
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