Sinossi
The contents of this book cover the influences on food choice, chemical structure of nutrients; digestion; food and nutrition; diet and health.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull?autore
Gwyneth Owen Jackson is a Lecturer in Education at the Open University and Line Co-ordinator for the Pgce Design and Technology She is an external examiner for Design and Technology and a scrutineer for the QCA.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Developing Subject Knowledge in Design and Technology: Food Technology
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
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Paperback. Condizione: Good. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR004595312
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Developing Subject Knowledge in Design and Technology: Food Technology
Da: AwesomeBooks, Wallingford, Regno Unito
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Paperback. Condizione: Very Good. Developing Subject Knowledge in Design and Technology: Food Technology This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 7719-9781858562452
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Developing Subject Knowledge in Design and Technology: Food Technology
Editore:
Institute of Education Press, United Kingdom, Stoke-on-Trent, 2001
ISBN 10: 1858562457
ISBN 13: 9781858562452
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Paperback
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR001784519
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Developing Subject Knowledge in Design and Technology: Food Technology
Da: Bahamut Media, Reading, Regno Unito
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Paperback. Condizione: Very Good. This book is in very good condition and will be shipped within 24 hours of ordering. The cover may have some limited signs of wear but the pages are clean, intact and the spine remains undamaged. This book has clearly been well maintained and looked after thus far. Money back guarantee if you are not satisfied. See all our books here, order more than 1 book and get discounted shipping. Codice articolo 6545-9781858562452
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Developing Subject Knowledge in Design and Technology : Food Technology
Editore:
Institute of Education Press (IOE Press), 2002
ISBN 10: 1858562457
ISBN 13: 9781858562452
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Da: Better World Books Ltd, Dunfermline, Regno Unito
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Condizione: Good. Ships from the UK. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages. Codice articolo GRP64429467
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Developing Subject Knowledge in Design and Technology: Food Technology
Editore:
Trentham Books Ltd, 2001
ISBN 10: 1858562457
ISBN 13: 9781858562452
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Da: Anybook.com, Lincoln, Regno Unito
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Condizione: Fair. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. In fair condition, suitable as a study copy. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9781858562452. Codice articolo 8848969
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Foto dell'editore
Developing Subject Knowledge in Design and Technology: Food Technology
Editore:
Trentham Books Ltd, 2001
ISBN 10: 1858562457
ISBN 13: 9781858562452
Antico o usato
Brossura
Da: Anybook.com, Lincoln, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: Good. This is an ex-library book and may have the usual library/used-book markings inside.This book has soft covers. Clean from markings. In good all round condition. Please note the Image in this listing is a stock photo and may not match the covers of the actual item,300grams, ISBN:9781858562452. Codice articolo 9936081
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EUR 15,31 shipping
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