If you have kidney failure, you need to adapt and change what you eat. But, as this practical and exciting book shows, you don’t need to go on a crash diet, or to deny yourself the foods you love – you just need to adapt your favourite recipes with kidney-friendly foods. You can eat well, enjoy your food, and give your body the nutrition it needs.
This brilliant book provides a clear guide to eating well with kidney failure, as well as a collection of more than fifty delicious recipes to show you how it all works in practice. The recipes have been analysed for their nutritional content and are coded to help you choose most appropriate dishes for your individual requirements.
The authors, all dietitians specialising in kidney failure, have more than 20 years experience and are passionate about helping you to enjoy your mealtimes, giving you:
- Plenty of hints and tips to help you eat in a healthy and enjoyable way.
- Advice on choosing meals, showing you step-by-step what to look for in takeaways and pre-packaged foods
- Over 50 delicious and attractive recipes, from quick snacks to special occasion meals
- Practical advice to help you to adapt your favourite dishes in a kidney-friendly way
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
'I was very impressed with the content of this book. The practical chapters I found very informative, and perhaps more importantly, easy to follow.' 'An excellent book!' Louise Wells, Renal Dietetic Clinical Specialist, York University Hospitals NHS Trust --Laurence Spicer, London
'I have thoroughly enjoyed reading this ... the recipes especially suit those who work, where I have found recipes in other books take too long. The language is straightforward and understandable for those new to kidney disease and those who are more knowledgeable.' --Lisa Brereton, London
'I found the book very readable and I expect it to help meet patients'educational needs. It has been thoughtfully put together and contains some very useful information.' --George Hartley, Chief Renal Dietitian, Freeman Hospital, Newcastle-upon-Tyne
Helena Jackson,BSc, PgDip,MSc, RD Renal Dietitian, St George's Hospital, London Annie Cassidy,BSc, PgDip, RD Renal Dietitian, St George's Hospital, London Gavin James,BSc,MSc, RD Dietetic Services Manager, St George's Hospital, London
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Da: Better World Books: West, Reno, NV, U.S.A.
Condizione: Good. first. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 39319755-75
Quantità: 1 disponibili
Da: WeBuyBooks, Rossendale, LANCS, Regno Unito
Condizione: Good. Most items will be dispatched the same or the next working day. A copy that has been read but remains in clean condition. All of the pages are intact and the cover is intact and the spine may show signs of wear. The book may have minor markings which are not specifically mentioned. Codice articolo wbs2402927429
Quantità: 1 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Good. If you have kidney failure, you need to adapt and change what you eat. But, as this practical and exciting book shows, you dont need to go on a crash diet, or to deny yourself the foods you love you just need to adapt your favourite recipes with kidney-friendly foods. You can eat well, enjoy your food, and give your body the nutrition it needs. This brilliant book provides a clear guide to eating well with kidney failure, as well as a collection of more than fifty delicious recipes to show you how it all works in practice. The recipes have been analysed for their nutritional content and are coded to help you choose most appropriate dishes for your individual requirements. The authors, all dietitians specialising in kidney failure, have more than 20 years experience and are passionate about helping you to enjoy your mealtimes, giving you: - Plenty of hints and tips to help you eat in a healthy and enjoyable way. - Advice on choosing meals, showing you step-by-step what to look for in takeaways and pre-packaged foods - Over 50 delicious and attractive recipes, from quick snacks to special occasion meals - Practical advice to help you to adapt your favourite dishes in a kidney-friendly way. The book has been read but remains in clean condition. All pages are intact and the cover is intact. Some minor wear to the spine. Codice articolo GOR002392183
Quantità: 1 disponibili
Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Paperback. Condizione: Very Good. If you have kidney failure, you need to adapt and change what you eat. But, as this practical and exciting book shows, you dont need to go on a crash diet, or to deny yourself the foods you love you just need to adapt your favourite recipes with kidney-friendly foods. You can eat well, enjoy your food, and give your body the nutrition it needs. This brilliant book provides a clear guide to eating well with kidney failure, as well as a collection of more than fifty delicious recipes to show you how it all works in practice. The recipes have been analysed for their nutritional content and are coded to help you choose most appropriate dishes for your individual requirements. The authors, all dietitians specialising in kidney failure, have more than 20 years experience and are passionate about helping you to enjoy your mealtimes, giving you: - Plenty of hints and tips to help you eat in a healthy and enjoyable way. - Advice on choosing meals, showing you step-by-step what to look for in takeaways and pre-packaged foods - Over 50 delicious and attractive recipes, from quick snacks to special occasion meals - Practical advice to help you to adapt your favourite dishes in a kidney-friendly way. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR001927875
Quantità: 6 disponibili
Da: ThriftBooks-Dallas, Dallas, TX, U.S.A.
Paperback. Condizione: Very Good. No Jacket. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less. Codice articolo G1859591167I4N00
Quantità: 1 disponibili
Da: Reuseabook, Gloucester, GLOS, Regno Unito
Paperback. Condizione: Used; Good. Dispatched, from the UK, within 48 hours of ordering. This book is in good condition but will show signs of previous ownership. Please expect some creasing to the spine and/or minor damage to the cover. Aged book. Tanned pages and age spots, however, this will not interfere with reading. Damaged cover. The cover of is slightly damaged for instance a torn or bent corner. Codice articolo CHL8382172
Quantità: 1 disponibili
Da: Better World Books Ltd, Dunfermline, Regno Unito
Condizione: Very Good. first. Former library copy. Pages intact with possible writing/highlighting. Binding strong with minor wear. Dust jackets/supplements may not be included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 9724873-6
Quantità: 1 disponibili
Da: London Bridge Books, London, Regno Unito
Paperback. Condizione: Good. Codice articolo 1859591167-3-34597791
Quantità: 1 disponibili