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Cotswold Chef, The: A Year in Recipes and Landscapes
Editore:
Darien-Jones Publishing, 2005
ISBN 10: 1902487028
ISBN 13: 9781902487021
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Rilegato
Da: St Vincent de Paul of Lane County, Eugene, OR, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: Good. hardcover 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects. Codice articolo M-02-4710
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EUR 3,52
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Foto dell'editore
The Cotswold Chef: A Year in Recipes and Landscapes
Editore:
Darien-Jones Publishing, 2005
ISBN 10: 1902487028
ISBN 13: 9781902487021
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Da: WorldofBooks, Goring-By-Sea, WS, Regno Unito
Valutazione del venditore 5 su 5 stelle
Hardback. Condizione: Very Good. The book has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Codice articolo GOR001215193
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EUR 3,36
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Cotswold Chef, The: A Year in Recipes and Landscapes
ISBN 10: 1902487028
ISBN 13: 9781902487021
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Paperback
Da: Victoria Bookshop, BERE ALSTON, DEVON, Regno Unito
Valutazione del venditore 3 su 5 stelle
Paperback. Condizione: Very Good. First. 12mo. A brilliant copy. Book. Codice articolo 500017267
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EUR 4,31
Spedizione EUR 11,50
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Foto dell'editore
Cotswold Chef - A Year in Recipes and Landscapes
Editore:
Darien-Jones Publishing, Stroud, 2005
ISBN 10: 1902487028
ISBN 13: 9781902487021
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Paperback
Prima edizione
Copia autografata
Da: Books & Bygones, Reading, Regno Unito
Valutazione del venditore 4 su 5 stelle
Paperback. Condizione: As New. Darien-Jones, Nick - Photography (illustratore). First Edition. 48 pages. This book is about the Cotswold landscape and the food it produces. Size: 8vo - over 7¾" - 9¾" tall. Signed by Author(s). Book. Codice articolo 22238
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EUR 12,02
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The Cotswold Chef by Rob Rees
Editore:
by Darien-Jones Publishing, 2005
ISBN 10: 1902487028
ISBN 13: 9781902487021
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Rilegato
Da: Oak Books, Ouyen, VIC, Australia
Valutazione del venditore 5 su 5 stelle
Book, Hardcover. Condizione: Used. The Cotswold Chef. These are USED books. Please only purchase if you are happy with that. Images & Editions We use stock images and database descriptions based on the ISBN. The image shown may NOT be the actual book cover you will receive. Covers, editions, printings, and publishers may differ. If you need a specific cover, edition, or printing, please contact us before purchasing. What ?Used? Means Because these books are pre-owned: Colouring books may be coloured in Textbooks may have answers filled in, highlighting, notes, or underlining Workbooks may have writing inside Access codes, download codes, CDs, DVDs, or online content are usually missing or already used Books that originally came with toys, inserts, maps, cards, or bonus items will usually NOT include them Pages may be folded, marked, or show normal signs of use If you are buying a book for anything other than reading (e.g. colouring, study use, collecting, gifts, specific covers, bonus items, or digital access), used books may not be suitable. Condition All books are listed as Used ? Good Books are clean and readable but not new Some books may have: Writing, highlighting, or markings Folded pages or minor wear A small warehouse or inventory sticker on the spine Original retailer stickers (we do not remove them) Our Process We purchase books by the pallet and scan thousands at a time. For this reason, we cannot photograph or individually inspect every book. Acknowledgement By purchasing, you acknowledge that: You understand the book is used You accept the condition and limitations described above Stock images and descriptions may not exactly match the item received Thank you for supporting Oak Books and helping give books a second life. Codice articolo CF227_EQ1
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EUR 15,68
Spedizione EUR 28,23
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Foto dell'editore
Cotswold Chef- a Year in Recipes
Editore:
DaRIEN-jONES pUBLISHING, Pitchcombe, 2005
ISBN 10: 1902487028
ISBN 13: 9781902487021
Antico o usato
Paperback
Prima edizione
Copia autografata
Da: Amazing Book Company, Liphook, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Mint. Condizione sovraccoperta: Mint. First Edition. Talks about the Cotswold landscape and the food it produces. Recipes from the Cotswold Chef - Michelin award-winning chef, Rob Rees - are combined with landscape photography by Nick Darien-Jones, to illustrate the Cotswold year, season by season, in an inspirational way. This MINT first edition is sold in illustrated card covers. Signed by Author(s). Codice articolo 001454
Compra usato
EUR 9,02
Spedizione EUR 35,54
Spedito da Regno Unito a U.S.A.
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Quantità: 1 disponibili