Making the Most of Your Food Processor: How to Produce Soups, Spreads, Purees, Cakes, Pastries and all kinds of Savoury Treats - Brossura
Sinossi
How to produce soups, spreads, purees, cakes, pastries and all kinds of savoury treats.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Informazioni sull'autore
Home cooking and baking expert, Sue Simkins, explains in her usual clear and easy-going style, how a food processor - your very own sous-chef - can help you get the most out of fresh wholesome ingredients and make great food for your friends and family. Sue lives in Dorset and is also the author of Cakes for the Tooth Fairy, Cooking with Mrs Simkins and Tea with Mrs Simkins.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
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Making the Most of Your Food Processor
Da: World of Books (was SecondSale), Montgomery, IL, U.S.A.
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Making the Most of Your Food Processor: How to Produce Soups, Spreads, Purees, Cakes, Pastries and all kinds of Savoury Treats
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Condizione: Very Good. 1778155831. 5/7/2026 12:10:31 PM. Codice articolo U9781908974112
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Making Most Your Food Processor
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Little, Brown Book Group Limited, 2013
ISBN 10: 1908974117
ISBN 13: 9781908974112
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Making Most Your Food Processor
Editore:
Little, Brown Book Group Limited, 2013
ISBN 10: 1908974117
ISBN 13: 9781908974112
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Da: Better World Books Ltd, Dunfermline, Regno Unito
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Condizione: Good. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 38639805-20
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Making Most Your Food Processor
Editore:
Little, Brown Book Group Limited, 2013
ISBN 10: 1908974117
ISBN 13: 9781908974112
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Da: Better World Books Ltd, Dunfermline, Regno Unito
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Condizione: Good. Former library copy. Pages intact with minimal writing/highlighting. The binding may be loose and creased. Dust jackets/supplements are not included. Includes library markings. Stock photo provided. Product includes identifying sticker. Better World Books: Buy Books. Do Good. Codice articolo 12341123-6
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Making the Most of Your Food Processor: How to Produce Soups, Spreads, Purees, Cakes, Pastries and all kinds of Savoury Treats
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Making the Most of Your Food Processor : How to Produce Soups, Spreads, Purees, Cakes, Pastries and All Kinds of Savoury Treats
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Making the Most of Your Food Processor : How to Produce Soups, Spreads, Purees, Cakes, Pastries and All Kinds of Savoury Treats
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Making the Most of Your Food Processor
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Little, Brown Book Group, GB, 2013
ISBN 10: 1908974117
ISBN 13: 9781908974112
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Da: Rarewaves.com USA, London, LONDO, Regno Unito
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Paperback. Condizione: New. A food processor can be one of the most useful appliances in your kitchen if you know how to make the most of it. This book will show you how to do just that, whatever your level of culinary skills and however short of time you are. With a simple food processor on-side you can whiz up soups and spreads and purees and all kinds of savoury treats. A simple food processor will give you another level of expertise as a home-baker. Light sponge cakes and melt-in-the-mouth pastry and biscuits, which you might have thought too difficult to attempt before are now within your reach.This book will enable cooks to make the most out of their food processor, rather than it become an expensive dust collector on the kitchen counter. Codice articolo LU-9781908974112
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Making the Most of Your Food Processor
Editore:
Little, Brown Book Group, GB, 2013
ISBN 10: 1908974117
ISBN 13: 9781908974112
Nuovo
Paperback
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: New. A food processor can be one of the most useful appliances in your kitchen if you know how to make the most of it. This book will show you how to do just that, whatever your level of culinary skills and however short of time you are. With a simple food processor on-side you can whiz up soups and spreads and purees and all kinds of savoury treats. A simple food processor will give you another level of expertise as a home-baker. Light sponge cakes and melt-in-the-mouth pastry and biscuits, which you might have thought too difficult to attempt before are now within your reach.This book will enable cooks to make the most out of their food processor, rather than it become an expensive dust collector on the kitchen counter. Codice articolo LU-9781908974112
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Quantità: 2 disponibili