The ultimate cookbook for kids with 100 easy & delicious recipes, cooking tips, a glossary, and fun colorful illustrations!
The perfect way to introduce kids to cooking, with 100 delicious parent-approved and kid-tested recipes. With adult supervision, children as young as 6 to 10 years of age will help create dishes everyone can enjoy. With Chef in Training, kids learn to prepare a full day of meals! Mouthwatering and simple recipes are grouped by Breakfast, Lunch/Dinner, and Desserts, and include Buttermilk Waffles, Easy Crepes with Fresh Fruit, Chicken Pot Pie, Lasagna Rolls, Crispy Fish Sticks, Cookies on a Stick, Rainbow Ice Cream, and more.
Plus, Kids in the Kitchen Tips ensure that cooking is safe and fun. Includes a glossary of cooking terms and instructions for using a knife, following a recipe, and dressing like a chef. With playful four color illustrations throughout, this is an essential kids' hardcover cookbook.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Our Kids in the Kitchen team of passionate recipe creators, testers, editors, food stylists, photographers, and designers has a combined 60-plus years of publishing experience, which shows in the quality of our products. Our easy-to-follow, creative, and delicious recipes— kid-tested and parent-approved— include both healthy meals and special treats. All ingredients are easy to find and may already be in your pantry. Kitchen Ink's collaborative Kids in the Kitchen team creates fun cookbooks to get your family cooking.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Codice articolo OTF-S-9781943016136
Quantità: 3 disponibili
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New. Codice articolo 46510384-n
Quantità: Più di 20 disponibili
Da: INDOO, Avenel, NJ, U.S.A.
Condizione: New. Brand New. Codice articolo 9781943016136
Quantità: Più di 20 disponibili
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition. Codice articolo 46510384
Quantità: Più di 20 disponibili
Da: Rarewaves USA, HEBRON, KY, U.S.A.
Hardback. Condizione: New. Codice articolo LU-9781943016136
Quantità: Più di 20 disponibili
Da: Books From California, Simi Valley, CA, U.S.A.
hardcover. Condizione: Good. Codice articolo mon0003826795
Quantità: 1 disponibili
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. Chef in Training is the perfect first cookbook for young chefs, packed with 100 easy, kid-tested and parent-approved recipes that make learning to cook fun and approachable. Designed for children ages 6-10 with adult supervision, this colorful hardcover teaches kitchen confidence one recipe at a time. Recipes are organized by Breakfast, Lunch & Dinner, and Desserts, with family favorites including Buttermilk Waffles, Fresh Fruit Crepes, Chicken Pot Pie, Lasagna Roll Ups, Crispy Fish Sticks, Cookies on a Stick, Rainbow Ice Cream, and more. More than just a cookbook, Chef in Training introduces essential kitchen skills with Kids in the Kitchen safety tips, guidance on reading a recipe, dressing like a chef, knife safety, and a helpful cooking glossary. Bright, playful illustrations throughout inspire creativity and help young cooks focus on learning instead of comparing their creations to professionally styled food photos--making this an inviting first cookbook for every aspiring chef. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9781943016136
Quantità: 1 disponibili
Da: Rarewaves.com USA, London, LONDO, Regno Unito
Hardback. Condizione: New. Codice articolo LU-9781943016136
Quantità: Più di 20 disponibili
Da: Russell Books, Victoria, BC, Canada
hardcover. Condizione: New. Special order direct from the distributor. Codice articolo ING9781943016136
Quantità: 3 disponibili
Da: Revaluation Books, Exeter, Regno Unito
Hardcover. Condizione: Brand New. 176 pages. 9.75x7.75x0.71 inches. In Stock. Codice articolo xr1943016135
Quantità: 2 disponibili