Image and Video Forensics - Rilegato

Rilegato

ISBN 10: 3036528067 ISBN 13: 9783036528069

Casa editrice: MDPI AG, 2022

Riassunto

Nowadays, images and videos have become the main modalities of information being exchanged in everyday life, and their pervasiveness has led the image forensics community to question their reliability, integrity, confidentiality, and security. Multimedia contents are generated in many different ways through the use of consumer electronics and high-quality digital imaging devices, such as smartphones, digital cameras, tablets, and wearable and IoT devices. The ever-increasing convenience of image acquisition has facilitated instant distribution and sharing of digital images on digital social platforms, determining a great amount of exchange data. Moreover, the pervasiveness of powerful image editing tools has allowed the manipulation of digital images for malicious or criminal ends, up to the creation of synthesized images and videos with the use of deep learning techniques.

In response to these threats, the multimedia forensics community has produced major research efforts regarding the identification of the source and the detection of manipulation. In all cases (e.g., forensic investigations, fake news debunking, information warfare, and cyberattacks) where images and videos serve as critical evidence, forensic technologies that help to determine the origin, authenticity, and integrity of multimedia content can become essential tools.

This book aims to collect a diverse and complementary set of articles that demonstrate new developments and applications in image and video forensics to tackle new and serious challenges to ensure media authenticity.

Dettagli dell'edizione

• Editore: MDPI AG
• Data di pubblicazione: 2022
• Lingua: Inglese
• ISBN 10: 3036528067
• ISBN 13: 9783036528069
• Rilegatura: Copertina rigida
• Numero di pagine: 424
• Redattore: Amerini Irene, Baldini Gianmarco, Leotta Francesco
• Contatto del produttore: non disponibile
• Persona responsabile: non disponibile