Nutraceutical products are an ever-evolving creative process that goes beyond scientific empiricism. Beta-glucan is one of the valuable nutraceutical polysaccharide having proven health benefits. Previously, beta glucan was very expensive to manufacture. Recent developments in manufacturing have made this product affordable. This book portrait all issues regarding extraction of β-glucan from cereal source their characterization for end use and finally utilization into various products. A great deal of information is gathered about health implication and safety of β-glucan making this book valuable for food processor, researcher, academicians and students of Food science & Nutrition. This book contain:Low cost Extraction technology for β-glucan;Previous research highlighting issues about sources of β-glucan, Extraction techniques, physicochemical and functional properties, Viscosity and Food application of β-glucan; Characterization of β-glucan for industrial application; Nutritional and nutraceutical aspects of β-glucan; Rheological changes that may appear through incorporation of β-glucan; Exploring potential of β-glucan for incorporation into bread
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Asif Ahmad, Ph.D. Author is working as Assoc.Professor at PMAS-Arid Agriculture University, Rawalpindi, Pakistan. He has expertise in Food Science, Nutraceutical Foods and Human Nutrition. He has vast teaching, research and industrial experience. The author is also a member of professional societies working on issues of Food Science and nutrition.
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Da: moluna, Greven, Germania
Kartoniert / Broschiert. Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Ahmad AsifAsif Ahmad, Ph.D. Author is working as Assoc.Professor at PMAS-Arid Agriculture University, Rawalpindi, Pakistan. He has expertise in Food Science, Nutraceutical Foods and Human Nutrition. He has vast teaching, research and. Codice articolo 4974589
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Da: preigu, Osnabrück, Germania
Taschenbuch. Condizione: Neu. PROSPECTIVE OF - GLUCAN | EXTRACTION, CHARACTERIZATION AND UTILIZATION | Asif Ahmad (u. a.) | Taschenbuch | Englisch | VDM Verlag Dr. Müller | EAN 9783639290547 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Codice articolo 107295856
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Da: Mispah books, Redhill, SURRE, Regno Unito
Paperback. Condizione: Like New. LIKE NEW. SHIPS FROM MULTIPLE LOCATIONS. book. Codice articolo ERICA75836392905426
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