Articoli correlati a Genetic diversity in Basmati Rices using PCR based...
Sinossi
Rice (Oryza sativa) is the world’s single most important food crop and a primary food source for more than a third of world’s population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
Risultati della ricerca per Genetic diversity in Basmati Rices using PCR based...
Immagini fornite dal venditore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing Apr 2019, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Taschenbuch
Da: BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Germania
Valutazione del venditore 5 su 5 stelle
Taschenbuch. Condizione: Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -Rice (Oryza sativa) is the world's single most important food crop and a primary food source for more than a third of world's population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA. 188 pp. Englisch. Codice articolo 9786200081643
Compra nuovo
EUR 71,90
Spedizione EUR 23,00
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: 2 disponibili
Immagini fornite dal venditore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Brossura
Da: moluna, Greven, Germania
Valutazione del venditore 5 su 5 stelle
Condizione: New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Singh Dr.YogendraDr. Yogendra Singh is working as Assistant Professor (Senior Scale)-Biotechnology in, Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur (M.P) India since 30th April 2007. Dr. Yogendra Singh has Edited a Book, publi. Codice articolo 290367681
Compra nuovo
EUR 58,12
Spedizione EUR 48,99
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: Più di 20 disponibili
Immagini fornite dal venditore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Taschenbuch
Da: preigu, Osnabrück, Germania
Valutazione del venditore 5 su 5 stelle
Taschenbuch. Condizione: Neu. Genetic diversity in Basmati Rices using PCR based Molecular Markers | Yogendra Singh | Taschenbuch | 188 S. | Englisch | 2019 | LAP LAMBERT Academic Publishing | EAN 9786200081643 | Verantwortliche Person für die EU: preigu GmbH & Co. KG, Lengericher Landstr. 19, 49078 Osnabrück, mail[at]preigu[dot]de | Anbieter: preigu. Codice articolo 116770910
Compra nuovo
EUR 61,05
Spedizione EUR 70,00
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: 5 disponibili
Immagini fornite dal venditore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing Apr 2019, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Taschenbuch
Da: buchversandmimpf2000, Emtmannsberg, BAYE, Germania
Valutazione del venditore 5 su 5 stelle
Taschenbuch. Condizione: Neu. This item is printed on demand - Print on Demand Titel. Neuware -Rice (Oryza sativa) is the world¿s single most important food crop and a primary food source for more than a third of world¿s population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 188 pp. Englisch. Codice articolo 9786200081643
Compra nuovo
EUR 71,90
Spedizione EUR 60,00
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: 1 disponibili
Immagini fornite dal venditore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Taschenbuch
Da: AHA-BUCH GmbH, Einbeck, Germania
Valutazione del venditore 5 su 5 stelle
Taschenbuch. Condizione: Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - Rice (Oryza sativa) is the world's single most important food crop and a primary food source for more than a third of world's population.India is one of the original centers of rice cultivation. The harvesting area of the rice in India is the largest in the world. India possesses an immense wealth of aromatic rice germplasm and land races exhibiting a wide variability with respect to their morpho-physiological, agronomic, grain and cooking characteristics. Earlier, a large number of such varieties were collectively known as Basmati (bas = aroma).Molecular markers are generally classified into (i) Hybridization based (non PCR) and (ii) PCR based markers. Hybridization based markers involve restriction digestion and hybridization of the restricted DNA fragments to a labeled probe such as in RFLPs and VNTRs, where as PCR based markers involves amplification of isolated DNA. ). These PCR based markers are technically simple and require only small amount of DNA. Codice articolo 9786200081643
Compra nuovo
EUR 72,76
Spedizione EUR 61,49
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: 1 disponibili
Foto dell'editore
Genetic diversity in Basmati Rices using PCR based Molecular Markers
Editore:
LAP LAMBERT Academic Publishing, 2019
ISBN 10: 6200081646
ISBN 13: 9786200081643
Nuovo
Paperback
Da: Revaluation Books, Exeter, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: Brand New. 188 pages. 8.66x5.91x0.43 inches. In Stock. Codice articolo zk6200081646
Compra nuovo
EUR 127,36
Spedizione EUR 11,68
Spedito da Regno Unito a U.S.A.
Spedito da Regno Unito a U.S.A.
Quantità: 1 disponibili