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Food safety and quality control technology (Set 2 Volumes)(Chinese Edition)
Editore:
Gansu People's Publishing House, 2000
ISBN 10: 7226042800
ISBN 13: 9787226042809
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Da: liu xing, Nanjing, JS, Cina
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paperback. Condizione: New. Paperback. Pub Date: 2012 Pages: 663 in Publisher: Gansu People's Publishing House food safety and quality control technology (Set 2 Volumes) as a pointer to the full control of the food safety concept of food from the fields to the dinner table the whole process variety of hazards that may be involved in all aspects of carried out systematic and detailed points off the detection methods. control measures and solutions. and cited a number of food safety incidents targeted elaboration and case. Codice articolo NE048093
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