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outstanding foreign materials of Food Science and Engineering: Food Chemistry guide (2nd edition)(Chinese Edition)
Editore:
China Light Industry Press Pub. Date :2009-01-01, 1991
ISBN 10: 7501966249
ISBN 13: 9787501966240
Nuovo
Soft cover
Da: liu xing, Nanjing, JS, Cina
Valutazione del venditore 5 su 5 stelle
Soft cover. Condizione: New. Language:Chinese.Author:(MEI)WEI FU (Weaver G.M.) (MEI)DAN NI ER (Daniel J.R.) YANG RUI JIN ZHANG WEN BIN YI.Binding:Soft cover.Publisher:China Light Industry Press Pub. Date :2009-01-01. Codice articolo 878438
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