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Handbook of baking Food processing technology(Chinese Edition)
ISBN 10: 7518608170
ISBN 13: 9787518608171
Nuovo
paperback
Da: liu xing, Nanjing, JS, Cina
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: New. Paperback. Pub Date: 2017-07-01 Pages: $number Language: Chinese Publisher: Golden Shield Publishing house with the continuous innovation of modern food processing technology. baking processing industry has gradually become an independent industry in economic development. This book focuses on baking food processing practical technology. including the evolution of baked food and economic significance. meat products baking process . Codice articolo DP026134
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EUR 59,73
Spedizione EUR 16,00
Spedito da Cina a U.S.A.
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