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Le Cordon Bleu Cooking Bible Award(Chinese Edition)
Editore:
Beijing Science and Technology Press, 2014
ISBN 10: 7530465147
ISBN 13: 9787530465141
Nuovo
paperback
Da: liu xing, Nanjing, JS, Cina
Valutazione del venditore 5 su 5 stelle
paperback. Condizione: New. Paperback. Pub Date :2014-01-01 Pages: 468 Language: Chinese Publisher: Beijing Science and Technology Press. Blue Ribbon Award Cooking Bible. a total of nearly 500 recipes. with more than 3.000 pictures from all over the world. contains the style meals: like appetizers. soups and salads. local traditional cuisine. delicious private kitchens. while vegetables. desserts. sauces and pasta and so on. Contents: former food spices and vegetables seafood appetizer cheese Greek yogurt cucumber sauce. Codice articolo BX015097
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