Articoli correlati a Genetic Modification of Plants
Risultati della ricerca per Genetic Modification of Plants
Foto dell'editore
Genetic Modification of Plants
Da: Majestic Books, Hounslow, Regno Unito
Valutazione del venditore 4 su 5 stelle
Condizione: New. pp. vii + 295 Figures. Codice articolo 7654655
Compra nuovo
EUR 25,06
Spedizione EUR 7,65
Spedito da Regno Unito a U.S.A.
Spedito da Regno Unito a U.S.A.
Quantità: 4 disponibili
Foto dell'editore
Genetic Modification of Plants
Da: Books Puddle, Woodside, NY, U.S.A.
Valutazione del venditore 4 su 5 stelle
Condizione: New. pp. vii + 295 Index. Codice articolo 26226080
Compra nuovo
EUR 30,28
Spedizione EUR 3,55
Spedito in U.S.A.
Spedito in U.S.A.
Quantità: 4 disponibili
Foto dell'editore
Genetic Modification of Plants
Da: Biblios, Frankfurt am main, HESSE, Germania
Valutazione del venditore 4 su 5 stelle
Condizione: New. pp. vii + 295. Codice articolo 18226090
Compra nuovo
EUR 25,12
Spedizione EUR 9,95
Spedito da Germania a U.S.A.
Spedito da Germania a U.S.A.
Quantità: 4 disponibili
Foto dell'editore
Genetic Modification of Plants
Editore:
Rajat Pub, New Delhi, 2006
ISBN 10: 8178802589
ISBN 13: 9788178802589
Antico o usato
Rilegato
Da: Vedams eBooks (P) Ltd, New Delhi, India
Valutazione del venditore 4 su 5 stelle
Hardbound. Condizione: As New. New. Contents Preface. 1. Introduction of genetic modification of plants. 2. Plant genetic engineering. 3. Agrobacterium mediated plant transformation. 4. Genetic markers for plant transformation. 5. Advances of fruit tree transformation. 6. Genetically modified crops promises and challenges. 7. Benefits to rice biotechnology. 8. Plant conservation through biotechnology. 9. Safety evaluation of genetically modified plant products. 10. Intellectual property issues in plant biotechnology. Bibliography. Index. Genetic transformation is the transfer of isolated and cloned genes into the DNA usually the chromosomal DNA of another organism. The aim is to introduce new characteristics such as making a crop resistant to a herbicide introducing a novel trait or producing a new protein or enzyme. This genetic modification technology is enabling scientists to pursue exciting novel strategies for plant improvement most of which would be impossible using traditional plant breeding methodologies. This new line of investigation has great potential to benefit farmers consumers and societies worldwide. The purpose of this book is to provide an overview of the production of genetically modified plants highlighting the key scientific and technical advances that underpin their development. Topics such as promises and risks of genetic modification of plants intellectual property issues of plant biotechnology nature conservation through plant biotechnology etc. are also described in detail. This book is written for plant biochemists food scientists plant geneticists and students and teachers of biotechnology. 296 pp. Codice articolo 62336
Compra usato
EUR 22,65
Spedizione EUR 17,50
Spedito da India a U.S.A.
Spedito da India a U.S.A.
Quantità: 1 disponibili