Articoli correlati a GUIDE TO BAKING PROCESS [Hardcover] [Jan 01, 2016]
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Guide To Baking Process
Editore:
Write And Print Publications, New Delhi, 2016
ISBN 10: 9384649414
ISBN 13: 9789384649418
Nuovo
Rilegato
Da: Books in my Basket, New Delhi, India
Valutazione del venditore 5 su 5 stelle
Hardcover. Condizione: New. ISBN:9789384649418,178pp. Codice articolo 2187886
Compra nuovo
EUR 14,91
Spedizione EUR 18,00
Spedito da India a U.S.A.
Spedito da India a U.S.A.
Quantità: 2 disponibili
Foto dell'editore
A Guide to Baking Process
Editore:
Write And Print Publications, 2016
ISBN 10: 9384649414
ISBN 13: 9789384649418
Nuovo
Rilegato
Prima edizione
Da: Vedams eBooks (P) Ltd, New Delhi, India
Valutazione del venditore 4 su 5 stelle
Hardcover. Condizione: New. 1st Edition. Baking is both an art and a science, and mastery in baking allows the baker to be reative in exploring new and quality products from inconsistent ingredients and process conditions. This book, now in its second edition, gives a succinct account of the practical and theoretical concepts. the methods and processes involved in the preparation of various bakery products. The author, with his rich teaching and experience in the field of bakery, gives a wealth of information about making of various productsbread. cakes, biscuits, desserts and pizzatheir ingredients, leavening agents, and the functions of salt, sugar, eggs, and so on in bakery production. She also discusses the use of modern technology machines in bakery production. This book aims to help new bakery owners, students, trainees, training institutions to understand basic science of baking method of production of salable bakery products. (jacket). Codice articolo 120119
Compra nuovo
EUR 38,08
Spedizione EUR 17,50
Spedito da India a U.S.A.
Spedito da India a U.S.A.
Quantità: 1 disponibili