Articoli correlati a Fine Chocolates Great Experience 4: Creating and Discovering...
Sinossi
Belgium is well-known for its delicious chocolate. In Fine Chocolate 4 Jean-Pierre Wybauw expresses in clear, concise language how to create and shape your own chocolates. He also takes a closer look at the different flavourings you can use and combine; a topic which was never explored before in a book. Various mouth-watering and original praline recipes are described in detail. The interesting background information and superb photographs will invite anyone to indulge in this sweetness. This book is another must for the kitchens of professional chocolatiers, experienced amateur cooks and chocolate lovers.
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Dalla quarta di copertina
Belgium is well-known for its delicious chocolate. In Fine Chocolates 4 Jean-Pierre Wybauw expresses in clear, concise language how to create and shape your own chocolates. He also takes a closer look at the different flavourings you can use and combine; a topic which was never explored before in a book. Various mouth-watering and original praline recipes are described in detail. The interesting background information and superb photographs will invite anyone to indulge in this sweetness. This book is another must for the kitchens of professional chocolatiers, experienced amateur cooks and chocolate lovers.
Le informazioni nella sezione "Su questo libro" possono far riferimento a edizioni diverse di questo titolo.
- EditoreLanoo Books
- Data di pubblicazione2014
- ISBN 10 9401417512
- ISBN 13 9789401417518
- RilegaturaCopertina rigida
- LinguaInglese
- Numero edizione1
- Numero di pagine214
- Contatto del produttorenon disponibile
(nessuna copia disponibile)
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