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From Field to Freezer
A Practical Guide to Ethical Harvesting, Processing, and Preserving Wild Game
From Field to Freezer is a clear, confident guide for hunters and homesteaders who want to honor their harvest from the moment it’s taken to the moment it’s shared at the table.
This book walks you step-by-step through the entire journey of wild game processing—explaining not just how to do it, but why it matters. Whether you’re harvesting your first deer or refining your skills, this guide emphasizes respect for the animal, food safety, and practical techniques you can use in real-world conditions.
Inside, you’ll learn:
Ethical shot placement and recovery
Field dressing techniques for large and small game
Clean, safe transport from field to home
Cooling and aging meat properly
Breaking down cuts with minimal waste
Packaging, labeling, and freezer storage tips
How to preserve flavor, texture, and nutrition
Written in an approachable, no-nonsense style, From Field to Freezer is designed for everyday people—not professionals only. It’s perfect for first-time hunters, families who want to be more self-reliant, and anyone seeking a deeper connection to their food.
This book is more than a how-to manual—it’s an invitation to slow down, learn the process, and take pride in providing clean, honest food from nature to your home.
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
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From Field to Freezer (Paperback)
Print on DemandDa: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. From Field to FreezerA Practical Guide to Ethical Harvesting, Processing, and Preserving Wild GameFrom Field to Freezer is a clear, confident guide for hunters and homesteaders who want to honor their harvest from the moment it's taken to the moment it's shared at the table.This book walks you step-by-step through the entire journey of wild game processing-explaining not just how to do it, but why it matters. Whether you're harvesting your first deer or refining your skills, this guide emphasizes respect for the animal, food safety, and practical techniques you can use in real-world conditions.Inside, you'll learn: Ethical shot placement and recoveryField dressing techniques for large and small gameClean, safe transport from field to homeCooling and aging meat properlyBreaking down cuts with minimal wastePackaging, labeling, and freezer storage tipsHow to preserve flavor, texture, and nutritionWritten in an approachable, no-nonsense style, From Field to Freezer is designed for everyday people-not professionals only. It's perfect for first-time hunters, families who want to be more self-reliant, and anyone seeking a deeper connection to their food.This book is more than a how-to manual-it's an invitation to slow down, learn the process, and take pride in providing clean, honest food from nature to your home. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9798244282870
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From Field to Freezer: A Confident Beginner's Guide to Ethical, Safe, and Successful Hunting
Print on DemandDa: California Books, Miami, FL, U.S.A.
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Condizione: New. Print on Demand. Codice articolo I-9798244282870
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From Field to Freezer
Da: PBShop.store US, Wood Dale, IL, U.S.A.
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo L2-9798244282870
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From Field to Freezer
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
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PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo L2-9798244282870
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From Field to Freezer (Paperback)
Print on DemandDa: CitiRetail, Stevenage, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. From Field to FreezerA Practical Guide to Ethical Harvesting, Processing, and Preserving Wild GameFrom Field to Freezer is a clear, confident guide for hunters and homesteaders who want to honor their harvest from the moment it's taken to the moment it's shared at the table.This book walks you step-by-step through the entire journey of wild game processing-explaining not just how to do it, but why it matters. Whether you're harvesting your first deer or refining your skills, this guide emphasizes respect for the animal, food safety, and practical techniques you can use in real-world conditions.Inside, you'll learn: Ethical shot placement and recoveryField dressing techniques for large and small gameClean, safe transport from field to homeCooling and aging meat properlyBreaking down cuts with minimal wastePackaging, labeling, and freezer storage tipsHow to preserve flavor, texture, and nutritionWritten in an approachable, no-nonsense style, From Field to Freezer is designed for everyday people-not professionals only. It's perfect for first-time hunters, families who want to be more self-reliant, and anyone seeking a deeper connection to their food.This book is more than a how-to manual-it's an invitation to slow down, learn the process, and take pride in providing clean, honest food from nature to your home. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Codice articolo 9798244282870
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