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Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: New. Codice articolo 51005893-n
Quantità: Più di 20 disponibili
Da: Rarewaves.com USA, London, LONDO, Regno Unito
Paperback. Condizione: New. Codice articolo LU-9798298836289
Quantità: Più di 20 disponibili
Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition. Codice articolo 51005893
Quantità: Più di 20 disponibili
Da: PBShop.store US, Wood Dale, IL, U.S.A.
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo L2-9798298836289
Quantità: Più di 20 disponibili
Da: PBShop.store UK, Fairford, GLOS, Regno Unito
PAP. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo L2-9798298836289
Quantità: Più di 20 disponibili
Da: Rarewaves USA, OSWEGO, IL, U.S.A.
Paperback. Condizione: New. Codice articolo LU-9798298836289
Quantità: Più di 20 disponibili
Da: California Books, Miami, FL, U.S.A.
Condizione: New. Print on Demand. Codice articolo I-9798298836289
Quantità: Più di 20 disponibili
Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Paperback. Condizione: new. Paperback. Discover the joy of filling your pantry with safe, delicious, and homemade foods that last all year long.Canning and Preserving for Beginners: The Comprehensive Guide to Canning and Food Preservation - Your Bible 2025 is your all-in-one manual to master the art of safe home food preservation. Written by food preservation specialist Emily Dawson, this guide makes the process simple, safe, and rewarding-even if you've never canned a single jar before.From crisp dill pickles to sweet strawberry jam, from hearty soups to tender chicken, this book walks you step by step through everything you need to know. With clear instructions, proven recipes, and practical charts, you'll learn not only how to preserve food, but how to transform it into something extraordinary. Inside this book, you'll find: The Basics Made Easy - Understand the difference between water bath canning and pressure canning, and learn which method is safe for each type of food. Essential Safety Rules - Avoid common mistakes and protect your family from foodborne illnesses with tested guidelines. 75+ Tried-and-True Recipes - Jams, jellies, pickles, vegetables, meats, soups, and more. Homemade Condiments - Impress family and friends with your own ketchup, barbecue sauce, mustard, and chutneys-healthier, tastier, and free from unnecessary additives. Sweet Treats & Extras - Preserve fruits in syrup, make apple pie filling, or create elegant spiced plums for desserts. Quick Reference Charts - Shelf life guidelines, processing times, and troubleshooting tips at your fingertips. Beginner-Friendly Approach - Simple language and step-by-step instructions that anyone can follow. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9798298836289
Quantità: 1 disponibili
Da: GreatBookPricesUK, Woodford Green, Regno Unito
Condizione: New. Codice articolo 51005893-n
Quantità: Più di 20 disponibili
Da: GreatBookPricesUK, Woodford Green, Regno Unito
Condizione: As New. Unread book in perfect condition. Codice articolo 51005893
Quantità: Più di 20 disponibili