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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99 - Brossura
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Ever wondered what hidden edible treasures lie in the Southeast's lush landscapes, just waiting to be discovered?
"Foraging in the Southeast" offers an engaging journey into the lush landscapes of the Southeastern United States, revealing a world brimming with edible wild plants awaiting discovery. Forest E. Woods crafts a narrative that is both educational and adventurous, blending tales of survival and exploration with comprehensive guides on identifying, harvesting, and utilizing the vast array of edible flora native to this region. From the gripping story of Beatrice's survival by foraging, to the detailed discussions on the unique ecosystem, the book serves as a bridge connecting readers to the natural world. This guide delves deep into the art and science of foraging, addressing common myths and challenges while providing practical advice on sustainable practices and legal considerations. With chapters dedicated to the unique landscape, essential tools, and techniques for identifying and harvesting edible plants, readers are equipped with the knowledge to safely embark on their own foraging expeditions. The inclusion of seasonal guides, recipes, and stories of both success and caution, like Sarah's harrowing experience with misidentification, enriches the reader's understanding and respect for nature's bounty. "Foraging in the Southeast" is not just a guide but a companion for adventurers at heart, encouraging a deeper connection with the environment and the sustainable harvesting of its gifts.Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99
Da: GreatBookPrices, Columbia, MD, U.S.A.
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Condizione: As New. Unread book in perfect condition. Codice articolo 47774145
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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99
Da: GreatBookPrices, Columbia, MD, U.S.A.
Valutazione del venditore 5 su 5 stelle
Condizione: New. Codice articolo 47774145-n
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Foraging in the Southeast (Paperback)
Print on DemandDa: Grand Eagle Retail, Bensenville, IL, U.S.A.
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. Ever wondered what hidden edible treasures lie in the Southeast's lush landscapes, just waiting to be discovered? "Foraging in the Southeast" offers an engaging journey into the lush landscapes of the Southeastern United States, revealing a world brimming with edible wild plants awaiting discovery. Forest E. Woods crafts a narrative that is both educational and adventurous, blending tales of survival and exploration with comprehensive guides on identifying, harvesting, and utilizing the vast array of edible flora native to this region. From the gripping story of Beatrice's survival by foraging, to the detailed discussions on the unique ecosystem, the book serves as a bridge connecting readers to the natural world. This guide delves deep into the art and science of foraging, addressing common myths and challenges while providing practical advice on sustainable practices and legal considerations. With chapters dedicated to the unique landscape, essential tools, and techniques for identifying and harvesting edible plants, readers are equipped with the knowledge to safely embark on their own foraging expeditions. The inclusion of seasonal guides, recipes, and stories of both success and caution, like Sarah's harrowing experience with misidentification, enriches the reader's understanding and respect for nature's bounty. "Foraging in the Southeast" is not just a guide but a companion for adventurers at heart, encouraging a deeper connection with the environment and the sustainable harvesting of its gifts. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9798322711551
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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99
Print on DemandDa: California Books, Miami, FL, U.S.A.
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Condizione: New. Print on Demand. Codice articolo I-9798322711551
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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99
Da: GreatBookPricesUK, Woodford Green, Regno Unito
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Condizione: As New. Unread book in perfect condition. Codice articolo 47774145
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EUR 20,89
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Foraging in the Southeast: Nature-Based Guide to Edible Plants, Sustainable Practices, and Legalities for Ages 13 to 99
Da: GreatBookPricesUK, Woodford Green, Regno Unito
Valutazione del venditore 5 su 5 stelle
Condizione: New. Codice articolo 47774145-n
Compra nuovo
EUR 22,78
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Spedito da Regno Unito a U.S.A.
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Foraging in the Southeast (Paperback)
Print on DemandDa: CitiRetail, Stevenage, Regno Unito
Valutazione del venditore 5 su 5 stelle
Paperback. Condizione: new. Paperback. Ever wondered what hidden edible treasures lie in the Southeast's lush landscapes, just waiting to be discovered? "Foraging in the Southeast" offers an engaging journey into the lush landscapes of the Southeastern United States, revealing a world brimming with edible wild plants awaiting discovery. Forest E. Woods crafts a narrative that is both educational and adventurous, blending tales of survival and exploration with comprehensive guides on identifying, harvesting, and utilizing the vast array of edible flora native to this region. From the gripping story of Beatrice's survival by foraging, to the detailed discussions on the unique ecosystem, the book serves as a bridge connecting readers to the natural world. This guide delves deep into the art and science of foraging, addressing common myths and challenges while providing practical advice on sustainable practices and legal considerations. With chapters dedicated to the unique landscape, essential tools, and techniques for identifying and harvesting edible plants, readers are equipped with the knowledge to safely embark on their own foraging expeditions. The inclusion of seasonal guides, recipes, and stories of both success and caution, like Sarah's harrowing experience with misidentification, enriches the reader's understanding and respect for nature's bounty. "Foraging in the Southeast" is not just a guide but a companion for adventurers at heart, encouraging a deeper connection with the environment and the sustainable harvesting of its gifts. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. Codice articolo 9798322711551
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EUR 22,79
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