Articoli correlati a Chef In Puerto Rico: Flavors And Textures Of Puerto...

Chef In Puerto Rico: Flavors And Textures Of Puerto Rican Food: Tasty Food Recipes - Brossura

Moreman, Anton

 
9798464786271: Chef In Puerto Rico: Flavors And Textures Of Puerto Rican Food: Tasty Food Recipes
Brossura
ISBN 13: 9798464786271
Casa editrice: Independently published, 2021

Sinossi

Puerto Rican cuisine is rich in different flavors and textures that come together to create a rare culinary experience that until now could only be found on the Island of Enchantment. This book collected Easy Puerto Rican Recipes that are authentic and incredibly delicious. Take a deep dive into these dishes and walk into the richness of Puerto Rican cuisines.

Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.

Editore
Independently published
Data di pubblicazione
2021
Lingua
Inglese
ISBN 13 
9798464786271
Rilegatura
Copertina flessibile
Numero di pagine
119
Contatto del produttore
Manufactured by Amazon on behalf of the author
https://www.amazon.it/hz/contact-us

c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy
Luxembourg
L-1855
Lussemburgo