The BEST SELLER COOKBOOK that taught thousands of aspiring home bakers how to properly use a Bread Machine and to create perfect bread with no effort.
🌟 Making great artisan bread at home has never been so easy, quick, and convenient! 🌟
🍞 2025 UPDATED EDITION! 🥖 Includes The Bread Machine's Holiday Treats and Breads, a bonus book with new and classic holiday recipes to make this holiday season truly special! ❄️🎄
Welcome to The Original Bread Machine Cookbook, the long-awaited recipe book for the modern baker, with the best ideas to create always-perfect artisan bread with a bread machine.
In this volume, Chef and professional baker Camilla Chandler presents all her most treasured bread machine recipes, from the classics to the more complex and original loaves: inside The Original Bread Machine Cookbook, you will find all the recipes you will ever need.
Discover Camilla’s favorites, make your loved ones taste how bread is supposed to taste, and do it effortlessly. You just put some love in it and your bread machine will take care of most of the job herself!
In this book you will learn:
Discover 150 delicious bread delicious recipes featuring:
…and much, much more.
This is your chance to shortcut your way to that crispy French Baguette you always wanted to try out. Or maybe to make some tasty Cheese Breadsticks or a good Focaccia.
Or perhaps you may want to stay on the healthy side with some Black Bread or all the gluten-free variants. Or, just maybe, you’re feeling like going for something more original, like a Chai Cake or a Maple Syrup Spice Bread.
Or why not choose the very chef’s favorites: the perfumed Cherry Blueberry Loaf and the savory Apple & Pistachio Bread. You will find all of these inside The Original Bread Machine Cookbook.
So if you have a bread machine or you are planning to get one soon, you need a quality guide to walk you through the processes and the many possibilities that a bread machine gives you.
This book doesn’t contain thousands of too-little-to-read recipes stuffed into columns.
This is a book made with love, which is also the main ingredient that baking good bread requires.
Scroll up and click on the book cover to “LOOK INSIDE” and see the full recipes table of contents.
🔵 This is the Black & White Edition: For the full-color edition make sure to choose the correct paperback by clicking on "See all formats and editions".
Le informazioni nella sezione "Riassunto" possono far riferimento a edizioni diverse di questo titolo.
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