The Mushroom Cultivator's Guide: Growing Fungi from Ground to Gourmet - Brossura

Sekhar, Raja

 
9798854396721: The Mushroom Cultivator's Guide: Growing Fungi from Ground to Gourmet
Brossura
ISBN 13: 9798854396721
Casa editrice: Independently published, 2023

Sinossi

Unveil the secrets of successful mushroom cultivation in "The Mushroom Cultivator's Guide: Growing Fungi from Ground to Gourmet." Authored by a seasoned mycology enthusiast, this comprehensive manual equips both novices and experienced growers with essential techniques and sustainable practices. Explore diverse mushroom species, create optimal growing environments, and savor the rewards of nurturing fungi, from common favorites to exotic delicacies. Embrace the art and science of cultivating gourmet mushrooms and cultivate a greener, more rewarding future.

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Editore
Independently published
Data di pubblicazione
2023
Lingua
Inglese
ISBN 13 
9798854396721
Rilegatura
Copertina flessibile
Numero di pagine
156
Contatto del produttore
non disponibile
Persona responsabile
non disponibile