The Mushroom Hunter’s KitchenBecause the right cooking method can transform a mushroom from meh to mouthwatering, professional chef and mushroom foraging expert Chad Hyatt starts by sharing the best techniques to use for dozens of varieties, from the humble button mushroom to the revered morel, the common oyster mushroom to the elusive huitlacoche.Next, he shares his favorite recipes for making mushrooms the highlight of any meal:Preserves and Condiments:Breakfast:Salads and Apps:Soups and Stews:Pastas:Hearty Entrées:Desserts:Intrigued by a recipe, but don’t have the right mushroom on hand? No problem! Most recipes are highly flexible, so you can use what you have. Mushroom Substitutions boxes next to each recipe point you to the best alternatives.The Mushroom Hunter’s Kitchen
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Da: BooksRun, Philadelphia, PA, U.S.A.
Hardcover. Condizione: Very Good. It's a well-cared-for item that has seen limited use. The item may show minor signs of wear. All the text is legible, with all pages included. It may have slight markings and/or highlighting. Codice articolo ACI5KSH7CA-8-1
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Da: Lakeside Books, Benton Harbor, MI, U.S.A.
Condizione: New. Brand New! Not Overstocks or Low Quality Book Club Editions! Direct From the Publisher! We're not a giant, faceless warehouse organization! We're a small town bookstore that loves books and loves it's customers! Buy from Lakeside Books! Codice articolo OTF-S-9798893030648
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Da: GreatBookPrices, Columbia, MD, U.S.A.
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Da: California Books, Miami, FL, U.S.A.
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Da: GreatBookPrices, Columbia, MD, U.S.A.
Condizione: As New. Unread book in perfect condition. Codice articolo 49792270
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Da: Grand Eagle Retail, Bensenville, IL, U.S.A.
Hardcover. Condizione: new. Hardcover. Whether youre a dedicated mushroom forager or you rely on shops or markets for your fungi fill, you can make the most of your mushroom haul with The Mushroom Hunters Kitchen. Chad Hyatt shares his favourite recipes, plus tips and techniques for cooking mushrooms safely, and maximising their flavour. This guide to creating incredible meals, snacks, preserves and desserts, uses the humble button mushroom, the revered morel, the common oyster mushroom, the elusive huitlacoche and everything in between.Cooking with mushrooms doesnt have to be intimidating. If youre intrigued by a recipe but prefer to stick to the varieties you can find at your local market, recipes offer substitutions for uncommon mushrooms, so theyre all within reach regardless of season or foraging experience. The Mushroom Hunters Kitchen is sure to delight seasoned mushroom foragers, amateur fungi afficionados and foodies alike. The definitive guide to cooking with wild and cultured mushrooms, with 120 recipes for everything from dinner to dessert Shipping may be from multiple locations in the US or from the UK, depending on stock availability. Codice articolo 9798893030648
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Da: Rarewaves USA, HEBRON, KY, U.S.A.
Hardback. Condizione: New. Whether you're a dedicated mushroom forager or you rely on shops or markets for your fungi fill, you can make the most of your mushroom haul with The Mushroom Hunter's Kitchen. Chad Hyatt shares his favourite recipes, plus tips and techniques for cooking mushrooms safely, and maximising their flavour. This guide to creating incredible meals, snacks, preserves and desserts, uses the humble button mushroom, the revered morel, the common oyster mushroom, the elusive huitlacoche and everything in between.Cooking with mushrooms doesn't have to be intimidating. If you're intrigued by a recipe but prefer to stick to the varieties you can find at your local market, recipes offer substitutions for uncommon mushrooms, so they're all within reach regardless of season or foraging experience. The Mushroom Hunter's Kitchen is sure to delight seasoned mushroom foragers, amateur fungi afficionados and foodies alike. Codice articolo LU-9798893030648
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Da: PBShop.store UK, Fairford, GLOS, Regno Unito
HRD. Condizione: New. New Book. Shipped from UK. Established seller since 2000. Codice articolo FW-9798893030648
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Da: Russell Books, Victoria, BC, Canada
hardcover. Condizione: New. Special order direct from the distributor. Codice articolo ING9798893030648
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Da: Rarewaves.com USA, London, LONDO, Regno Unito
Hardback. Condizione: New. Whether you're a dedicated mushroom forager or you rely on shops or markets for your fungi fill, you can make the most of your mushroom haul with The Mushroom Hunter's Kitchen. Chad Hyatt shares his favourite recipes, plus tips and techniques for cooking mushrooms safely, and maximising their flavour. This guide to creating incredible meals, snacks, preserves and desserts, uses the humble button mushroom, the revered morel, the common oyster mushroom, the elusive huitlacoche and everything in between.Cooking with mushrooms doesn't have to be intimidating. If you're intrigued by a recipe but prefer to stick to the varieties you can find at your local market, recipes offer substitutions for uncommon mushrooms, so they're all within reach regardless of season or foraging experience. The Mushroom Hunter's Kitchen is sure to delight seasoned mushroom foragers, amateur fungi afficionados and foodies alike. Codice articolo LU-9798893030648
Quantità: Più di 20 disponibili